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Impact of an exogenous shock (COVID-19) on the performance of Portuguese wine firms: a structural break analysis

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  • Samuel Faria
  • Alexandre Guedes
  • João Rebelo
  • Sofia Gouveia

Abstract

The COVID-19 pandemic crisis was responsible for disruptions in most industries worldwide, being the wine industry a good example of how changes in the economic and social environment impacted firm performance. This research investigates whether such impacts represent a structural change to firms’ profitability and explore the internal sources of such change. We consider firm-level data from Portuguese wineries, from 2014 to 2020 and apply a series of structural break tests to the period. The results allow us to conclude that the entire profitability function suffered significant changes, being COVID-19 indeed a game-breaker for wineries’ profitability.

Suggested Citation

  • Samuel Faria & Alexandre Guedes & João Rebelo & Sofia Gouveia, 2024. "Impact of an exogenous shock (COVID-19) on the performance of Portuguese wine firms: a structural break analysis," Applied Economics Letters, Taylor & Francis Journals, vol. 31(14), pages 1321-1326, August.
  • Handle: RePEc:taf:apeclt:v:31:y:2024:i:14:p:1321-1326
    DOI: 10.1080/13504851.2023.2186348
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