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Water Consumption in the Kitchen – A Case Study in Four European Countries

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  • Christian Richter
  • Rainer Stamminger

Abstract

As there is a limited availability of information on the domestic water consumption through kitchen taps, data collected in a study on dishwashing habits in four European countries has been analysed to gather common habits in the water end-use of households. This paper provides empirical data based on water consumption measurements in 81 households. With the help of a simultaneous webcam observation of the kitchen sink, it was possible to assign the metered consumption data to a specific water use, such as cleaning, drinking or cooking. Water end-use has been analysed with this approach at a very deep level. The study shows that there are, in some measure, large country-specific differences in diurnal water use, as well as in the composition of kitchen activities. Furthermore, the research findings indicate that small households use much more water per person and day than bigger households. This is rather important as demographic shifts are causing a decreased average household size - particularly in urban areas - and, therewith, a growing demand. Water-saving measures at the household and individual level should meet this trend. This paper, therefore, also provides information on to what extent particular kitchen tasks are influential for water consumption in the kitchen, respectively, which activities are important to concentrate on for consumer advice regarding water conservation. Copyright Springer Science+Business Media B.V. 2012

Suggested Citation

  • Christian Richter & Rainer Stamminger, 2012. "Water Consumption in the Kitchen – A Case Study in Four European Countries," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 26(6), pages 1639-1649, April.
    • Handle: RePEc:spr:waterr:v:26:y:2012:i:6:p:1639-1649
    DOI: 10.1007/s11269-012-9976-5
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    References listed on IDEAS

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    1. Junying Chu & Can Wang & Jining Chen & Hao Wang, 2009. "Agent-Based Residential Water Use Behavior Simulation and Policy Implications: A Case-Study in Beijing City," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 23(15), pages 3267-3295, December.
    2. Valeria Di Cosmo, 2011. "Are the Consumers Always Ready to Pay? A Quasi-Almost Ideal Demand System for the Italian Water Sector," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 25(2), pages 465-481, January.
    3. Zhifang Wu & Jennifer McKay & Elizabeth Hemphill, 2011. "Roles of Levies for Sustainable Domestic Water Consumption," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 25(3), pages 929-940, February.
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    Cited by:

    1. Joanne Parker & Robert Wilby, 2013. "Quantifying Household Water Demand: A Review of Theory and Practice in the UK," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 27(4), pages 981-1011, March.
    2. Sara Fontdecaba & José Sánchez-Espigares & Lluís Marco-Almagro & Xavier Tort-Martorell & Francesc Cabrespina & Jordi Zubelzu, 2013. "An Approach to Disaggregating Total Household Water Consumption into Major End-Uses," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 27(7), pages 2155-2177, May.
    3. Pérez-Sánchez, Laura À. & Velasco-Fernández, Raúl & Giampietro, Mario, 2022. "Factors and actions for the sustainability of the residential sector. The nexus of energy, materials, space, and time use," Renewable and Sustainable Energy Reviews, Elsevier, vol. 161(C).
    4. Fan, Liangxin & Liu, Guobin & Wang, Fei & Geissen, Violette & Ritsema, Coen J. & Tong, Yan, 2013. "Water use patterns and conservation in households of Wei River Basin, China," Resources, Conservation & Recycling, Elsevier, vol. 74(C), pages 45-53.
    5. Bich-Ngoc, Nguyen & Prevedello, Cédric & Cools, Mario & Teller, Jacques, 2022. "Factors influencing residential water consumption in Wallonia, Belgium," Utilities Policy, Elsevier, vol. 74(C).
    6. Lucas Pereira & Vitor Aguiar & Fábio Vasconcelos, 2021. "FIKWater: A Water Consumption Dataset from Three Restaurant Kitchens in Portugal," Data, MDPI, vol. 6(3), pages 1-10, March.
    7. Liangxin Fan & Guobin Liu & Fei Wang & Coen Ritsema & Violette Geissen, 2014. "Domestic Water Consumption under Intermittent and Continuous Modes of Water Supply," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 28(3), pages 853-865, February.

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