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Relations between sweetened beverage consumption and individual, interpersonal, and environmental factors: a 6-year longitudinal study in German children and adolescents

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  • Sven Schneider

    (Heidelberg University)

  • Jutta Mata

    (University of Mannheim)

  • Philipp Kadel

    (Heidelberg University
    University of Mannheim)

Abstract

Objectives This study aims to characterize the consumption of sweetened beverages (SB) among young people in Germany in terms of individual and interpersonal-environmental correlates. Methods A representative sample of children and adolescents from Germany was assessed twice, 6 years apart (total longitudinal sample n = 11,691 children and adolescents aged between 0 and 17 years old; weighted). The relations between individual and interpersonal-environmental factors at baseline with SB intake 6 years later were analysed using bivariate and multivariate methods. Results The majority of children and adolescents in Germany consume sweetened beverages weekly, 23% daily. SB consumption is particularly high in boys and often accompanied by other unhealthy lifestyle behaviours including a high level of tobacco and media consumption with a concurrent deficiency in fruit and vegetable consumption. Interpersonal factors associated with higher sweetened beverage consumption include low socio-economic status, tobacco consumption of parents, and older maternal age. Conclusions Research on factors that correlate with sweetened beverage consumption is crucial to design effective interventions. Our findings underline the importance of complex, multi-level interventions to target sweetened beverage intake and obesity.

Suggested Citation

  • Sven Schneider & Jutta Mata & Philipp Kadel, 0. "Relations between sweetened beverage consumption and individual, interpersonal, and environmental factors: a 6-year longitudinal study in German children and adolescents," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 0, pages 1-12.
    • Handle: RePEc:spr:ijphth:v::y::i::d:10.1007_s00038-020-01397-0
    DOI: 10.1007/s00038-020-01397-0
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    References listed on IDEAS

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    1. Dallacker, Mattea & Hertwig, Ralph & Peters, Ellen & Mata, Jutta, 2016. "Lower parental numeracy is associated with children being under- and overweight," Social Science & Medicine, Elsevier, vol. 161(C), pages 126-133.
    2. Steingerdur Olafsdottir & Gabriele Eiben & Hillevi Prell & Sabrina Hense & Lauren Lissner & Staffan Mårild & Lucia Reisch & Christina Berg, 2014. "Young children’s screen habits are associated with consumption of sweetened beverages independently of parental norms," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 59(1), pages 67-75, February.
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    Cited by:

    1. Kadel, Philipp & Schneider, Sven & Mata, Jutta, 2020. "Soft drink consumption and mental health problems: Longitudinal relations in children and adolescents," Social Science & Medicine, Elsevier, vol. 258(C).

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