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Comparison of a short food-frequency questionnaire and derived indices with a seven-day diet record in Belgian and Italian children

Author

Listed:
  • Carine Vereecken
  • Stefania Rossi
  • Mariano Giacchi
  • Lea Maes

Abstract

When the FFQ is used for estimating consumption frequencies, overestimation must be considered. The ability to rank individuals varies considerably between food items. The Calcium index can be useful in situations requiring brief dietary instruments. The value of the other indices is lower although still associations in the expected directions were found. Copyright Birkhäuser Verlag, Basel 2008

Suggested Citation

  • Carine Vereecken & Stefania Rossi & Mariano Giacchi & Lea Maes, 2008. "Comparison of a short food-frequency questionnaire and derived indices with a seven-day diet record in Belgian and Italian children," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 53(6), pages 297-305, December.
  • Handle: RePEc:spr:ijphth:v:53:y:2008:i:6:p:297-305
    DOI: 10.1007/s00038-008-7101-6
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    Citations

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    Cited by:

    1. Yekaterina Chzhen & Zlata Bruckauf & Kwok Ng & Daria Pavlova & Torbjorn Torsheim & Margarida Gaspar de Matos & UNICEF Innocenti Research Centre, 2016. "Inequalities in Adolescent Health and Life Satisfaction: Evidence from the Health Behaviour in School-aged Children study," Papers inwopa835, Innocenti Working Papers.
    2. Sophie D. Walsh & Zlata Bruckauf & Tania Gaspar & UNICEF Innocenti Research Centre, 2016. "Adolescents at Risk: Psychosomatic health complaints, low life satisfaction, excessive sugar consumption and their relationship with cumulative risks," Papers inwopa844, Innocenti Working Papers.
    3. Jana Holubcikova & Peter Kolarcik & Andrea Madarasova Geckova & Sijmen Reijneveld & Jitse Dijk, 2015. "The mediating effect of daily nervousness and irritability on the relationship between soft drink consumption and aggressive behaviour among adolescents," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 60(6), pages 699-706, September.
    4. Yekaterina Chzhen & Irene Moor & William Pickett & Emilia Toczydlowska & Gonneke Stevens & UNICEF Innocenti Research Centre, 2016. "Family Affluence and Inequality in Adolescent Health and Life Satisfaction: Evidence from the HBSC study 2002-2014," Papers inwopa836, Innocenti Working Papers.
    5. Trine Pedersen & Bjørn Holstein & Bjarne Laursen & Mette Rasmussen, 2015. "Main meal frequency measures in the Health Behaviour in School-aged Children study: agreement with 7-day 24-h recalls," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 60(8), pages 945-952, December.
    6. Candace Currie & Dorothy Currie & Leonardo Menchini & Chris Roberts & Dominic Richardson, 2011. "Comparing Inequality in the Well-being of Children in Economically Advanced Countries: A methodology," Papers inwopa651, Innocenti Working Papers.
    7. Bruckauf, Zlata & Walsh, Sophie D., 2018. "Adolescents' multiple and individual risk behaviors: Examining the link with excessive sugar consumption across 26 industrialized countries," Social Science & Medicine, Elsevier, vol. 216(C), pages 133-141.

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