Bobai Hakka weaving: plant diversity, traditional culture, and a model for rural revitalization

The Hakka people, a branch of the Han nationality with their own language, culture, and customs, are one of the largest immigrant groups worldwide, primarily distributed in southern China. Bobai, a county with the largest Hakka population globally, has a thriving weaving industry that is one of the local pillar industries. This study aimed to systematically analyze the plant source, product function, and development model of Bobai Hakka weaving. The study recorded 33 plant species for weaving, which belonged to 17 families and 27 genera. The weaving plants were mainly bamboo, rattan, grass, and wood, with herbs being the most commonly used (15 species, 45.5%). Most weaving plants were obtained locally (16 species, 41.0%) and from wild sources (13 species, 33.3%). Stems were the most commonly used plant parts (66.7%) in local weaving, followed by leaf sheaths, inflorescence stems, leaves, stem bark, leaf rachis, and female bracts. Additionally, wastes from crops such as wheat, rice, bananas, and corn, as well as invasive water hyacinths, were widely used as weaving materials by the local Hakka people. The products’ functions ranged from household appliances, cultural and entertainment products, furniture, to production tools, reflecting a range of conventional cultural connotations. The study found that the Bobai Hakka weaving industry had integrated modern elements and additional use value to expand its market appeal. With the participation of the government, enterprises, and farmers, the Bobai weaving industry has formed a development model of “intangible cultural heritage + industry + poverty alleviation,” which has become a successful case of poverty alleviation and rural revitalization.