Biodiversity, food consumption and ecological niche dimension: a study case of the riverine populations from the Rio Negro, Amazonia, Brazil
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DOI: 10.1007/s10668-007-9126-z
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Cited by:
- Fábio Júnior Targino & Joanna Damazio de Nunes Ribeiro & Julia Siqueira Simões & Carla Silva Carneiro & Stella Maris Lazzarini & Aline Ramos Souza & Micheli da Silva Ferreira & Sergio Borges Mano & El, 2023. "Total Mercury Content in the Tissues of Freshwater Chelonium ( Podocnemis expansa ) and a Human Health Risk Assessment for the Amazon Population in Brazil," IJERPH, MDPI, vol. 20(15), pages 1-14, August.
- Dalberto Lucianelli Junior & Adenilson Leão Pereira & Ozélia Sousa Santos & Maria do Carmo Faria Paes & Yuji Magalhães Ikuta & Rodrigo Silveira & Fernanda Nogueira Valentin, 2023. "Sociobehavioral, Biological, and Health Characteristics of Riverside People in the Xingu Region, Pará, Brazil," IJERPH, MDPI, vol. 20(8), pages 1-16, April.
- Leach, Melissa & Nisbett, Nicholas & Cabral, Lídia & Harris, Jody & Hossain, Naomi & Thompson, John, 2020. "Food politics and development," World Development, Elsevier, vol. 134(C).
- Zavaleta, Carol & Berrang-Ford, Lea & Llanos-Cuentas, Alejandro & Cárcamo, César & Ford, James & Silvera, Rosa & Patterson, Kaitlin & Marquis, Grace S. & Harper, Sherilee, 2017. "Indigenous Shawi communities and national food security support: Right direction, but not enough," Food Policy, Elsevier, vol. 73(C), pages 75-87.
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Keywords
Amazonia; Diet; Fishing; Ribeirinho ; Rio Negro;All these keywords.
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