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Institutional aspects of ensuring food safety

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  • Reshetnikova Ye G.

Abstract

The author analyzes some trends in the food consumption sphere, specific features of income differentiation and food poverty dynamics. The paper presents possible directions of social policy modernization at the present stage

Suggested Citation

  • Reshetnikova Ye G., 2011. "Institutional aspects of ensuring food safety," Вестник Саратовского государственного социально-экономического университета, CyberLeninka;Государственное образовательное учреждение высшего профессионального образования "Саратовский государственный социально-экономического университет", issue 3, pages 28-30.
    • Handle: RePEc:scn:009938:14921557
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