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СУТНІСТЬ ТА ЕКОНОМІЧНІ ПІДХОДИ ДО ТРАКТУВАННЯ ПОНЯТТЯ “ФРАНЧАЙЗИНГ” // Essence and economic approaches towards interpreting concept of franchising

Author

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  • Маковійчук, Ольга Вікторівна

    (Житомирський державний технологічний університет)

Abstract

The analysis of definitions of the concepts concerning the franchising operations in educational literature, periodicals, scientific publications and reference literature has been carried out. В статті проведено аналіз дефініцій понять, що стосуються здійснення франчайзингу, в навчально-практичній та науково-довідковій літературі.

Suggested Citation

  • Маковійчук, Ольга Вікторівна, 2012. "СУТНІСТЬ ТА ЕКОНОМІЧНІ ПІДХОДИ ДО ТРАКТУВАННЯ ПОНЯТТЯ “ФРАНЧАЙЗИНГ” // Essence and economic approaches towards interpreting concept of franchising," Проблеми теорії та методології бухгалтерського обліку, контролю і аналізу // Problems of Theory and Methodology of Accounting, Control and Analysis, Житомирський державний технологічний університет // Zhytomyr State Technological University, vol. 23(2).
    • Handle: RePEc:scn:000pbo:36489
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