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Rethinking the Food Chain

Author

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  • Stacy Tessier

    (Stacy Tessier is completing graduate work in both the Women's Studies and Political Science departments at the University of South Florida. Her current research interests include feminist activist pedagogy and alternatives to globalization. She is a long-time feminist and activist who has dedicated much of her life to equality and justice for all living species. Address: University of South Florida,Tampa, Florida. [email: stessier@mail.usf.edu])

Abstract

This article situates my experiences as an active ally with the Coalition of Immokalee Workers (CIW) and their four-year US boycott of Taco Bell (2001–2005) within the history of US migrant farmworker activism. It traces the boycott from nationwide kick-off to victory. An overarching theme is the impact of globalization on the lives of migrant farmworkers and the borders that define them.

Suggested Citation

  • Stacy Tessier, 2007. "Rethinking the Food Chain," Journal of Developing Societies, , vol. 23(1-2), pages 89-97, January.
    • Handle: RePEc:sae:jodeso:v:23:y:2007:i:1-2:p:89-97
    DOI: 10.1177/0169796X0602300206
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