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Innovacion inclusiva para el fomento del patrimonio alimentario regional: Un estudio de caso de un modelo de Feria de pequenos productores en espacios urbanos(Inclusive innovation for the promotion of regional food heritage: A case study of a small producers' fair model in urban spaces)

Author

Listed:
  • Bernardo Alayza

    (Pontificia Universidad Catolica del Peru)

  • Domingo Gonzalez

    (Pontificia Universidad Catolica del Peru)

  • Emilio Diaz

    (Pontificia Universidad Catolica del Peru)

  • Hernan Cornejo

    (Universidad Nacional Mayor de San Marcos)

  • Maritza Canales

    (Pontificia Universidad Catolica del Peru)

Abstract

El presente trabajo es un estudio de caso de un modelo de Feria de pequenos productores rurales que se desarrolla en un espacio urbano, el cual discute las implicancias de los procesos de innovacion inclusiva desde una perspectiva del patrimonio alimentario regional. A traves del recojo de informacion primaria, entrevistas y discusiones con los protagonistas y actores relacionados se evidencia como los procesos de innovacion han logrado generar procesos de desarrollo inclusivo en pequenos productores. La configuracion de los procesos de innovacion inclusiva se ha podido evidenciar desde los activos, actores y comunidad alimentaria de la Feria, que han servido para darle valor a la iniciativa, asi como han sentado las bases para la consolidacion de un modelo con gran potencial de replica. El analisis realizado, permite afirmar que la Feria se constituye en un espacio de innovacion inclusiva pues ha construido redes con actores heterogeneos, ha capitalizado diversos tipos de conocimientos tradicionales y ha generado oportunidades a pequenos productores, revalorizando su patrimonio alimentario regional lo cual ha contribuido a generar nuevas capacidades y oportunidades en dicha poblacion.

Suggested Citation

  • Bernardo Alayza & Domingo Gonzalez & Emilio Diaz & Hernan Cornejo & Maritza Canales, 2022. "Innovacion inclusiva para el fomento del patrimonio alimentario regional: Un estudio de caso de un modelo de Feria de pequenos productores en espacios urbanos(Inclusive innovation for the promotion of," Revista Internacional de Gestión del Conocimiento y la Tecnología (GECONTEC), Revista Internacional de Gestión del Conocimiento y la Tecnología (GECONTEC), vol. 10(3), pages 13-31, September.
    • Handle: RePEc:rge:journl:v:10:y:2022:i:3:p:13-31
    DOI: 10.5281/zenodo.7054321
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    More about this item

    Keywords

    Regional Food Heritage; Inclusive Innovation; Inclusive Development; Urban Fair; Small Producers; Peru; Patrimonio Alimentario Regional; Innovacion Inclusiva; Desarrollo Inclusivo; Feria Urbana; Pequenos Productores; Peru;
    All these keywords.

    JEL classification:

    • M1 - Business Administration and Business Economics; Marketing; Accounting; Personnel Economics - - Business Administration
    • M15 - Business Administration and Business Economics; Marketing; Accounting; Personnel Economics - - Business Administration - - - IT Management
    • O3 - Economic Development, Innovation, Technological Change, and Growth - - Innovation; Research and Development; Technological Change; Intellectual Property Rights
    • O31 - Economic Development, Innovation, Technological Change, and Growth - - Innovation; Research and Development; Technological Change; Intellectual Property Rights - - - Innovation and Invention: Processes and Incentives
    • O32 - Economic Development, Innovation, Technological Change, and Growth - - Innovation; Research and Development; Technological Change; Intellectual Property Rights - - - Management of Technological Innovation and R&D
    • D8 - Microeconomics - - Information, Knowledge, and Uncertainty
    • D81 - Microeconomics - - Information, Knowledge, and Uncertainty - - - Criteria for Decision-Making under Risk and Uncertainty

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