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Czech Foreign Trade with Meat and Meat Products
[Český zahraniční obchod s masem a masnými výrobky]

Author

Listed:
  • Karina Pohlová
  • Josef Mezera
  • Jindřich Špička

Abstract

The meat production and meat processing industry are the most important parts of the agribusiness in the Czech Republic. The problem of the industry is its low competitiveness towards foreign producers and processors which results in negative balance of foreign trade. The aim of the article is to evaluate long-term development of value and structure of Czech foreign trade flows of meat and meat products. The analysis covers the period of 2001-2014. The problems of the negative trade balance are revealed through description of the trade flows of meat and meat products, the RCA index and relations between import and export prices. The analysis points out the problems of low competitiveness of the intermediate and finalized meat. Alternatively, Czech Republic has comparative advantage in live animals, sausages and homogenized meat products.

Suggested Citation

  • Karina Pohlová & Josef Mezera & Jindřich Špička, 2016. "Czech Foreign Trade with Meat and Meat Products [Český zahraniční obchod s masem a masnými výrobky]," Acta Oeconomica Pragensia, Prague University of Economics and Business, vol. 2016(2), pages 63-80.
  • Handle: RePEc:prg:jnlaop:v:2016:y:2016:i:2:id:532:p:63-80
    DOI: 10.18267/j.aop.532
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    References listed on IDEAS

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    1. Pohlová, K. & Mezera, J., 2014. "Analysis of Development of Czech Foreign Trade in Foods and Beverages," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 6(4), pages 1-11, December.
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      More about this item

      Keywords

      relative comparative advantage; trade balance; trade flows; meat processing industry;
      All these keywords.

      JEL classification:

      • F14 - International Economics - - Trade - - - Empirical Studies of Trade
      • Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade

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