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Effect of long-chain polyunsaturated fatty acids in infant formula on long-term cognitive function in childhood: A systematic review and meta-analysis of randomised controlled trials

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  • Maximiliane L Verfuerden
  • Sarah Dib
  • John Jerrim
  • Mary Fewtrell
  • Ruth E Gilbert

Abstract

Study registration: PROSPERO registration numbers CRD42018105196 and CRD42018088868.

Suggested Citation

  • Maximiliane L Verfuerden & Sarah Dib & John Jerrim & Mary Fewtrell & Ruth E Gilbert, 2020. "Effect of long-chain polyunsaturated fatty acids in infant formula on long-term cognitive function in childhood: A systematic review and meta-analysis of randomised controlled trials," PLOS ONE, Public Library of Science, vol. 15(11), pages 1-14, November.
    • Handle: RePEc:plo:pone00:0241800
    DOI: 10.1371/journal.pone.0241800
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    References listed on IDEAS

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    1. Morrow-Tlucak, Mary & Haude, Richard H. & Ernhart, Claire B., 1988. "Breastfeeding and cognitive development in the first 2 years of life," Social Science & Medicine, Elsevier, vol. 26(6), pages 635-639, January.
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