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Improving Credit Access for the Food and Agriculture Sector through the Enhanced Implementation of Existing Policies and New Strategies

Author

Listed:
  • Gary B. Teves

    (Fellow-in-Residence, UP School of Economics)

Abstract

For several decades, the government has sought to develop the agriculture sector through programs like agrarian reform, agricultural modernization, and rural finance, but farmers and fisherfolk remain to be the poorest in the Philippines. The government needs to implement and improve on its existing programs, identified in this paper, and combine these with policy reforms and new strategies to fast-track the development of the food and agriculture sector and make economic growth more inclusive.

Suggested Citation

  • Gary B. Teves, . "Improving Credit Access for the Food and Agriculture Sector through the Enhanced Implementation of Existing Policies and New Strategies," PCED Policy Notes, Philippine Center for Economic Development.
    • Handle: RePEc:phs:pcedpn:201406
    as

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    File URL: http://www.pced.gov.ph/wp-content/uploads/2015/01/PN-2014-6_FINAL-digital.pdf
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    Cited by:

    1. Briones, Roehlano M. & Tolin, Lovely Ann C., 2016. "Warehouse Receipts as a System for Improving the Efficiency of Rice and Corn Marketing in the Philippines," Discussion Papers DP 2016-45, Philippine Institute for Development Studies.
    2. Briones, Roehlano M., 2016. "Growing Inclusive Businesses in the Philippines: The Role of Government Policies and Programs," Research Paper Series DP 2016-06, Philippine Institute for Development Studies.
    3. Llanto, Gilberto M. & Geron, Maria Piedad S. & Badiola, Jocelyn Alma R., 2016. "Comprehensive Study on Credit Programs to Smallholders," Discussion Papers DP 2016-48, Philippine Institute for Development Studies.
    4. Briones, Roehlano M., 2016. "Growing Inclusive Businesses in the Philippines: The Role of Government Policies and Programs," Discussion Papers DP 2016-06, Philippine Institute for Development Studies.

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