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The Effect of Unit Fees on the Consumption of Quality

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  • Kaempfer, William H
  • Brastow, Raymond T

Abstract

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Suggested Citation

  • Kaempfer, William H & Brastow, Raymond T, 1985. "The Effect of Unit Fees on the Consumption of Quality," Economic Inquiry, Western Economic Association International, vol. 23(2), pages 341-348, April.
    • Handle: RePEc:oup:ecinqu:v:23:y:1985:i:2:p:341-48
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    Cited by:

    1. Charlotte Emlinger & Viola Lamani, 2020. "International trade, quality sorting and trade costs: the case of Cognac," Review of World Economics (Weltwirtschaftliches Archiv), Springer;Institut für Weltwirtschaft (Kiel Institute for the World Economy), vol. 156(3), pages 579-609, August.
    2. Goodhue, Rachael E. & LaFrance, Jeffrey T. & Simon, Leo K., 2009. "Wine Taxes, Production, Aging and Quality," Journal of Wine Economics, Cambridge University Press, vol. 4(1), pages 27-45, April.
    3. Cecil E. Bohanon & T. Norman Van Cott, 1991. "Product Quality and Taxation: a Reconciliation," Public Finance Review, , vol. 19(2), pages 233-237, April.
    4. Bertonazzi, Eric P & Maloney, Michael T & McCormick, Robert E, 1993. "Some Evidence on the Alchian and Allen Theorem: The Third Law of Demand?," Economic Inquiry, Western Economic Association International, vol. 31(3), pages 383-393, July.

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