IDEAS home Printed from https://ideas.repec.org/a/oup/ajagec/v97y2015i1p65-87..html
   My bibliography  Save this article

Price Explosiveness, Speculation, and Grain Futures Prices

Author

Listed:
  • Xiaoli L. Etienne
  • Scott H. Irwin
  • Philip Garcia

Abstract

A recently developed testing procedure is used to detect and date-stamp explosive episodes ("bubbles" in corn, soybean, and wheat futures markets during 2004-2013. We find that the markets experienced price explosiveness only approximately two percent of the time and, when bubbles do occur, they are generally short-lived and small in magnitude. The correspondence between observed price spikes and bubbles is rather low, with a large portion of the price explosiveness occurring during downward price movements. Commodity index trader positions do not significantly affect the probability of a positive bubble occurring in grain futures markets, which directly contradicts the argument (the "Masters Hypothesis" that waves of index investment distorted underlying supply-and-demand relationships and led to a series of massive bubbles in agricultural futures markets. In addition, commodity index trader positions tend to reduce negative bubble occurrence, while general speculative activity as measured by Working's T reduces the probability of a positive bubble. There is some evidence that the positions of noncommercial traders have a direct effect on positive bubble occurrence, but the effect declines when accounting for the composition of other traders in the market. Overall, speculation has little effect or negative effects on price explosiveness. Finally, positive bubbles are more likely to occur in the presence of low inventories, strong exports, a weak U.S. dollar, and booming economic growth, whereas negative bubbles are more likely to occur with large inventories, weak exports, and stagnant economic growth.

Suggested Citation

  • Xiaoli L. Etienne & Scott H. Irwin & Philip Garcia, 2015. "Price Explosiveness, Speculation, and Grain Futures Prices," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 97(1), pages 65-87.
  • Handle: RePEc:oup:ajagec:v:97:y:2015:i:1:p:65-87.
    as

    Download full text from publisher

    File URL: http://hdl.handle.net/10.1093/ajae/aau069
    Download Restriction: Access to full text is restricted to subscribers.
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:oup:ajagec:v:97:y:2015:i:1:p:65-87.. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Oxford University Press (email available below). General contact details of provider: https://edirc.repec.org/data/aaeaaea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.