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Forecasting CPI Food Prices: An Assessment

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  • Frederick L. Joutz

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  • Frederick L. Joutz, 1997. "Forecasting CPI Food Prices: An Assessment," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(5), pages 1681-1685.
    • Handle: RePEc:oup:ajagec:v:79:y:1997:i:5:p:1681-1685
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    File URL: http://hdl.handle.net/10.2307/1244403
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    Cited by:

    1. Yusuf Soner Baskaya & Tugrul Gurgur & Fethi Ogunc, 2008. "Islenmis Gida Fiyatlarini Belirleyen Faktorler," Working Papers 0809, Research and Monetary Policy Department, Central Bank of the Republic of Turkey.
    2. Patricia Toledo & Roberto Duncan, 2024. "Forecasting food price inflation during global crises," Journal of Forecasting, John Wiley & Sons, Ltd., vol. 43(4), pages 1087-1113, July.
    3. Lee, Chinkook, 2002. "The Impact Of Intermediate Input Price Changes On Food Prices: An Analysis Of "From-The-Ground-Up" Effects," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 20(1), pages 1-18.
    4. Ates, Aaron M. & Lusk, Jayson L. & Brorsen, B. Wade, 2019. "Forecasting Meat Prices Using Consumer Expectations from the Food Demand Survey (FooDS)," Journal of Food Distribution Research, Food Distribution Research Society, vol. 50(1), March.
    5. Gomez, Miguel I. & Gonzalez, Eliana & Melo, Luis F. & Torres, Jose L., 2006. "Forecasting Food Price Inflation, Challenges for Central Banks in Developing Countries using an Inflation Targeting Framework: the Case of Colombia," 2006 Annual meeting, July 23-26, Long Beach, CA 21181, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Andree,Bo Pieter Johannes, 2021. "Estimating Food Price Inflation from Partial Surveys," Policy Research Working Paper Series 9886, The World Bank.

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