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Rice in Asia: Is It Becoming an Commercial Good? Comment

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  • Howarth E. Bouis

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  • Howarth E. Bouis, 1991. "Rice in Asia: Is It Becoming an Commercial Good? Comment," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 73(2), pages 522-527.
    • Handle: RePEc:oup:ajagec:v:73:y:1991:i:2:p:522-527.
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    File URL: http://hdl.handle.net/10.2307/1242741
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    Cited by:

    1. Huang, Jikun & Rozelle, Scott, 1998. "Market development and food demand in rural China," China Economic Review, Elsevier, vol. 9(1), pages 25-45.
    2. Taniguchi, Kiyoshi & Chern, Wen S., 2000. "Income Elasticity Of Rice Demand In Japan And Its Implications: Cross-Sectional Data Analysis," 2000 Annual meeting, July 30-August 2, Tampa, FL 21755, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Rae, Allan N. & Kasryno, Faisal, 1993. "A Pam Analysis Of Livestock Policies In Indonesia," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 22(1), pages 1-12, April.
    4. Subha Mani, 2014. "Socioeconomic Determinants of Child Health: Empirical Evidence from Indonesia," Asian Economic Journal, East Asian Economic Association, vol. 28(1), pages 81-104, March.
    5. Huang, Jikun & Bouis, Howarth, 2001. "Structural changes in the demand for food in Asia: empirical evidence from Taiwan," Agricultural Economics, Blackwell, vol. 26(1), pages 57-69, October.

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