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Michigan Food Stamp Program: A Partial Analysis of Performance

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  • Paul E. Nelson

Abstract

Models were developed and applied to explain the sources of flow of participants into the Michigan Food Stamp Program and to determine if the program influenced participants in their choice of store for purchasing food with their stamps. Subsidiary questions considered were the determination of the contribution to total sales tax receipts of participating counties which might be attributed to purchases where payments were made with food stamps and the extent to which the food stamp program might have determined where participants purchased their groceries.

Suggested Citation

  • Paul E. Nelson, 1972. "Michigan Food Stamp Program: A Partial Analysis of Performance," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 54(1), pages 51-59.
    • Handle: RePEc:oup:ajagec:v:54:y:1972:i:1:p:51-59.
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    File URL: http://hdl.handle.net/10.2307/1237733
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    Cited by:

    1. Ranney, Christine K. & Kushman, John E., 1987. "A Study of the Interdependent Food Stamp Program Participation and Food Demand Decisions," Research Reports 251940, University of California, Davis, Giannini Foundation.
    2. Darwin G. Johnson, 1981. "Sensitivity of Federal Expenditures To Unemployment," Public Finance Review, , vol. 9(1), pages 3-21, January.
    3. Epps, Walter B., 1981. "Food Stamp Participation And Local Support," Staff Reports 276700, United States Department of Agriculture, Economic Research Service.

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