Author
Listed:
- Bipin Rimal
(Pennsylvania State University)
- Stephanie L. Collins
(Pennsylvania State University)
- Ceylan E. Tanes
(Children’s Hospital of Philadelphia)
- Edson R. Rocha
(East Carolina University)
- Megan A. Granda
(Pennsylvania State University)
- Sumeet Solanki
(University of Michigan)
- Nushrat J. Hoque
(Pennsylvania State University)
- Emily C. Gentry
(University of California San Diego
University of California San Diego
Virginia Tech)
- Imhoi Koo
(Pennsylvania State University)
- Erin R. Reilly
(Pennsylvania State University)
- Fuhua Hao
(Pennsylvania State University)
- Devendra Paudel
(Pennsylvania State University)
- Vishal Singh
(Pennsylvania State University)
- Tingting Yan
(National Cancer Institute, National Institutes of Health)
- Min Soo Kim
(Pennsylvania State University)
- Kyle Bittinger
(Children’s Hospital of Philadelphia)
- Joseph P. Zackular
(Children’s Hospital of Philadelphia
University of Pennsylvania)
- Kristopher W. Krausz
(National Cancer Institute, National Institutes of Health)
- Dhimant Desai
(Penn State University College of Medicine)
- Shantu Amin
(Penn State University College of Medicine)
- James P. Coleman
(East Carolina University)
- Yatrik M. Shah
(University of Michigan)
- Jordan E. Bisanz
(Pennsylvania State University
Huck Life Sciences Institute)
- Frank J. Gonzalez
(National Cancer Institute, National Institutes of Health)
- John P. Vanden Heuvel
(Pennsylvania State University
INDIGO Biosciences, Inc.)
- Gary D. Wu
(University of Pennsylvania)
- Babette S. Zemel
(Children’s Hospital of Philadelphia)
- Pieter C. Dorrestein
(University of California San Diego
University of California San Diego)
- Emily E. Weinert
(Pennsylvania State University
Pennsylvania State University)
- Andrew D. Patterson
(Pennsylvania State University
Pennsylvania State University
Huck Life Sciences Institute)
Abstract
Bacteria in the gastrointestinal tract produce amino acid bile acid amidates that can affect host-mediated metabolic processes1–6; however, the bacterial gene(s) responsible for their production remain unknown. Herein, we report that bile salt hydrolase (BSH) possesses dual functions in bile acid metabolism. Specifically, we identified a previously unknown role for BSH as an amine N-acyltransferase that conjugates amines to bile acids, thus forming bacterial bile acid amidates (BBAAs). To characterize this amine N-acyltransferase BSH activity, we used pharmacological inhibition of BSH, heterologous expression of bsh and mutants in Escherichia coli and bsh knockout and complementation in Bacteroides fragilis to demonstrate that BSH generates BBAAs. We further show in a human infant cohort that BBAA production is positively correlated with the colonization of bsh-expressing bacteria. Lastly, we report that in cell culture models, BBAAs activate host ligand-activated transcription factors including the pregnane X receptor and the aryl hydrocarbon receptor. These findings enhance our understanding of how gut bacteria, through the promiscuous actions of BSH, have a significant role in regulating the bile acid metabolic network.
Suggested Citation
Bipin Rimal & Stephanie L. Collins & Ceylan E. Tanes & Edson R. Rocha & Megan A. Granda & Sumeet Solanki & Nushrat J. Hoque & Emily C. Gentry & Imhoi Koo & Erin R. Reilly & Fuhua Hao & Devendra Paudel, 2024.
"Bile salt hydrolase catalyses formation of amine-conjugated bile acids,"
Nature, Nature, vol. 626(8000), pages 859-863, February.
Handle:
RePEc:nat:nature:v:626:y:2024:i:8000:d:10.1038_s41586-023-06990-w
DOI: 10.1038/s41586-023-06990-w
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