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Catalysis by hen egg-white lysozyme proceeds via a covalent intermediate

Author

Listed:
  • David J. Vocadlo

    (University of British Columbia)

  • Gideon J. Davies

    (University of British Columbia
    Structural Biology Laboratory, University of York)

  • Roger Laine

    (Louisiana State University)

  • Stephen G. Withers

    (University of British Columbia)

Abstract

Hen egg-white lysozyme (HEWL) was the first enzyme to have its three-dimensional structure determined by X-ray diffraction techniques1. A catalytic mechanism, featuring a long-lived oxocarbenium-ion intermediate, was proposed on the basis of model-building studies2. The ‘Phillips’ mechanism is widely held as the paradigm for the catalytic mechanism of β-glycosidases that cleave glycosidic linkages with net retention of configuration of the anomeric centre. Studies with other retaining β-glycosidases, however, provide strong evidence pointing to a common mechanism for these enzymes that involves a covalent glycosyl-enzyme intermediate, as previously postulated3. Here we show, in three different cases using electrospray ionization mass spectrometry, a catalytically competent covalent glycosyl-enzyme intermediate during the catalytic cycle of HEWL. We also show the three-dimensional structure of this intermediate as determined by X-ray diffraction. We formulate a general catalytic mechanism for all retaining β-glycosidases that includes substrate distortion, formation of a covalent intermediate, and the electrophilic migration of C1 along the reaction coordinate.

Suggested Citation

  • David J. Vocadlo & Gideon J. Davies & Roger Laine & Stephen G. Withers, 2001. "Catalysis by hen egg-white lysozyme proceeds via a covalent intermediate," Nature, Nature, vol. 412(6849), pages 835-838, August.
  • Handle: RePEc:nat:nature:v:412:y:2001:i:6849:d:10.1038_35090602
    DOI: 10.1038/35090602
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    Cited by:

    1. Zhong Chen & Ying-Ya Jiang & Yong-Wei Zhou & Chen Liang & Li-Jin Xie, 2017. "Effects of heat stress on somatostatin and some related immune factors in the small intestine of Wenchang chicks," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 62(10), pages 446-455.
    2. Taylor J. B. Forrester & Olga G. Ovchinnikova & Zhixiong Li & Elena N. Kitova & Jeremy T. Nothof & Akihiko Koizumi & John S. Klassen & Todd L. Lowary & Chris Whitfield & Matthew S. Kimber, 2022. "The retaining β-Kdo glycosyltransferase WbbB uses a double-displacement mechanism with an intermediate adduct rearrangement step," Nature Communications, Nature, vol. 13(1), pages 1-13, December.

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