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Risks from lead ammunition

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  • Deborah Pain

    (University of Cambridge)

  • Rhys Green

    (University of Cambridge)

Abstract

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Suggested Citation

  • Deborah Pain & Rhys Green, 2019. "Risks from lead ammunition," Nature Sustainability, Nature, vol. 2(12), pages 1066-1066, December.
    • Handle: RePEc:nat:natsus:v:2:y:2019:i:12:d:10.1038_s41893-019-0406-z
    DOI: 10.1038/s41893-019-0406-z
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    Cited by:

    1. Shukrullah Ahmadi & Barbara Le Bot & Roméo Zoumenou & Séverine Durand & Nadine Fiévet & Pierre Ayotte & Achille Massougbodji & Maroufou Jules Alao & Michel Cot & Philippe Glorennec & Florence Bodeau-L, 2020. "Follow-Up of Elevated Blood Lead Levels and Sources in a Cohort of Children in Benin," IJERPH, MDPI, vol. 17(22), pages 1-15, November.
    2. Antonio Lenti & Alessandro Menozzi & Giorgio Fedrizzi & Simonetta Menotta & Tiziano Iemmi & Giorgio Galletti & Paolo Serventi & Simone Bertini, 2021. "Lead Levels in Wild Boar Meat Sauce (Ragù) Sold on the Italian Market," IJERPH, MDPI, vol. 18(8), pages 1-9, April.

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