Author
Listed:
- Qiue Yang
(Division of Infection and Immunity, Cardiff University)
- Mei Li
(Division of Infection and Immunity, Cardiff University)
- Owen B. Spiller
(Division of Infection and Immunity, Cardiff University)
- Diego O. Andrey
(Division of Infection and Immunity, Cardiff University
Geneva University Hospitals and Faculty of Medicine)
- Philip Hinchliffe
(University of Bristol)
- Hui Li
(Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning, Beijing Center for Disease Prevention and Control)
- Craig MacLean
(University of Oxford)
- Pannika Niumsup
(Faculty of Medical Science, Naresuan University)
- Lydia Powell
(Oral and Biomedical Sciences, School of Dentistry, College of Biomedical and Life Sciences, Cardiff University, Heath Park)
- Manon Pritchard
(Oral and Biomedical Sciences, School of Dentistry, College of Biomedical and Life Sciences, Cardiff University, Heath Park)
- Andrei Papkou
(University of Oxford)
- Yingbo Shen
(College of Veterinary Medicine, China Agricultural University)
- Edward Portal
(Division of Infection and Immunity, Cardiff University)
- Kirsty Sands
(Division of Infection and Immunity, Cardiff University)
- James Spencer
(University of Bristol)
- Uttapoln Tansawai
(Faculty of Medical Science, Naresuan University)
- David Thomas
(Oral and Biomedical Sciences, School of Dentistry, College of Biomedical and Life Sciences, Cardiff University, Heath Park)
- Shaolin Wang
(College of Veterinary Medicine, China Agricultural University)
- Yang Wang
(College of Veterinary Medicine, China Agricultural University)
- Jianzhong Shen
(College of Veterinary Medicine, China Agricultural University)
- Timothy Walsh
(Division of Infection and Immunity, Cardiff University)
Abstract
MCR-1 is a lipid A modifying enzyme that confers resistance to the antibiotic colistin. Here, we analyse the impact of MCR-1 expression on E. coli morphology, fitness, competitiveness, immune stimulation and virulence. Increased expression of mcr-1 results in decreased growth rate, cell viability, competitive ability and significant degradation in cell membrane and cytoplasmic structures, compared to expression of catalytically inactive MCR-1 (E246A) or MCR-1 soluble component. Lipopolysaccharide (LPS) extracted from mcr-1 strains induces lower production of IL-6 and TNF, when compared to control LPS. Compared to their parent strains, high-level colistin resistance mutants (HLCRMs) show reduced fitness (relative fitness is 0.41–0.78) and highly attenuated virulence in a Galleria mellonella infection model. Furthermore, HLCRMs are more susceptible to most antibiotics than their respective parent strains. Our results show that the bacterium is challenged to find a delicate equilibrium between expression of MCR-1-mediated colistin resistance and minimalizing toxicity and thus ensuring cell survival.
Suggested Citation
Qiue Yang & Mei Li & Owen B. Spiller & Diego O. Andrey & Philip Hinchliffe & Hui Li & Craig MacLean & Pannika Niumsup & Lydia Powell & Manon Pritchard & Andrei Papkou & Yingbo Shen & Edward Portal & K, 2017.
"Balancing mcr-1 expression and bacterial survival is a delicate equilibrium between essential cellular defence mechanisms,"
Nature Communications, Nature, vol. 8(1), pages 1-12, December.
Handle:
RePEc:nat:natcom:v:8:y:2017:i:1:d:10.1038_s41467-017-02149-0
DOI: 10.1038/s41467-017-02149-0
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