Author
Listed:
- Ying Yan
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Zhoumin Niu
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Chao Sun
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Peng Li
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Siyi Shen
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Shengnan Liu
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Yuting Wu
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Chuyu Yun
(Peking University)
- Tingying Jiao
(Chinese Academy of Sciences)
- Sheng Jia
(Shanghai Jiao Tong University School of Medicine)
- Yuying Li
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Zhong-Ze Fang
(Tianjin Medical University)
- Lin Zhao
(Fudan University)
- Jiqiu Wang
(Shanghai Jiao Tong University School of Medicine)
- Cen Xie
(Chinese Academy of Sciences)
- Changtao Jiang
(Peking University)
- Yan Li
(Jiangnan University)
- Xiaoyun Feng
(Shanghai Jiaotong University)
- Cheng Hu
(Shanghai Jiao Tong University Affiliated Sixth People’s Hospital)
- Jingjing Jiang
(Fudan University)
- Hao Ying
(University of Chinese Academy of Sciences, Chinese Academy of Sciences, and Shanghai Jiao Tong University Affiliated Sixth People’s Hospital
Key Laboratory of Food Safety Risk Assessment, Ministry of Health)
Abstract
Thyroid hormones (TH) regulate systemic glucose metabolism through incompletely understood mechanisms. Here, we show that improved glucose metabolism in hypothyroid mice after T3 treatment is accompanied with increased glucagon-like peptide-1 (GLP-1) production and insulin secretion, while co-treatment with a GLP-1 receptor antagonist attenuates the effects of T3 on insulin and glucose levels. By using mice lacking hepatic TH receptor β (TRβ) and a liver-specific TRβ-selective agonist, we demonstrate that TRβ-mediated hepatic TH signalling is required for both the regulation of GLP-1 production and the insulinotropic and glucose-lowering effects of T3. Moreover, administration of a liver-targeted TRβ-selective agonist increases GLP-1 and insulin levels and alleviates hyperglycemia in diet-induced obesity. Mechanistically, T3 suppresses Cyp8b1 expression, resulting in increased the levels of Farnesoid X receptor (FXR)-antagonistic bile acids, thereby potentiating GLP-1 production and insulin secretion by repressing intestinal FXR signalling. T3 correlates with both plasma GLP-1 and fecal FXR-antagonistic bile acid levels in people with normal thyroid function. Thus, our study reveals a role for hepatic TH signalling in glucose homeostasis through the regulation of GLP-1 production via bile acid-mediated FXR antagonism.
Suggested Citation
Ying Yan & Zhoumin Niu & Chao Sun & Peng Li & Siyi Shen & Shengnan Liu & Yuting Wu & Chuyu Yun & Tingying Jiao & Sheng Jia & Yuying Li & Zhong-Ze Fang & Lin Zhao & Jiqiu Wang & Cen Xie & Changtao Jian, 2022.
"Hepatic thyroid hormone signalling modulates glucose homeostasis through the regulation of GLP-1 production via bile acid-mediated FXR antagonism,"
Nature Communications, Nature, vol. 13(1), pages 1-16, December.
Handle:
RePEc:nat:natcom:v:13:y:2022:i:1:d:10.1038_s41467-022-34258-w
DOI: 10.1038/s41467-022-34258-w
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