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Oxygen mediated oxidative couplings of flavones in alkaline water

Author

Listed:
  • Xin Yang

    (National University of Singapore)

  • Sophie Hui Min Lim

    (National University of Singapore)

  • Jiachen Lin

    (National University of Singapore)

  • Jie Wu

    (National University of Singapore
    National University of Singapore (Suzhou) Research Institute)

  • Haidi Tang

    (National University of Singapore
    National University of Singapore (Suzhou) Research Institute)

  • Fengyue Zhao

    (Nanjing Agricultural University)

  • Fang Liu

    (Nanjing Agricultural University)

  • Chenghua Sun

    (Swinburne University of Technology)

  • Xiangcheng Shi

    (National University of Singapore)

  • Yulong Kuang

    (National University of Singapore)

  • Joanne Yi Hui Toy

    (National University of Singapore)

  • Ke Du

    (National University of Singapore)

  • Yuannian Zhang

    (National University of Singapore)

  • Xiang Wang

    (National University of Singapore)

  • Mingtai Sun

    (National University of Singapore)

  • Zhixuan Song

    (National University of Singapore)

  • Tian Wang

    (National University of Singapore)

  • Ji’en Wu

    (National University of Singapore)

  • K. N. Houk

    (University of California)

  • Dejian Huang

    (National University of Singapore
    National University of Singapore (Suzhou) Research Institute)

Abstract

Catalyzed oxidative C-C bond coupling reactions play an important role in the chemical synthesis of complex natural products of medicinal importance. However, the poor functional group tolerance renders them unfit for the synthesis of naturally occurring polyphenolic flavones. We find that molecular oxygen in alkaline water acts as a hydrogen atom acceptor and oxidant in catalyst-free (without added catalyst) oxidative coupling of luteolin and other flavones. By this facile method, we achieve the synthesis of a small collection of flavone dimers and trimers including naturally occurring dicranolomin, philonotisflavone, dehydrohegoflavone, distichumtriluteolin, and cyclodistichumtriluteolin. Mechanistic studies using both experimental and computational chemistry uncover the underlying reasons for optimal pH, oxygen availability, and counter-cations that define the success of the reaction. We expect our reaction opens up a green and sustainable way to synthesize flavonoid dimers and oligomers using the readily available monomeric flavonoids isolated from biomass and exploiting their use for health care products and treatment of diseases.

Suggested Citation

  • Xin Yang & Sophie Hui Min Lim & Jiachen Lin & Jie Wu & Haidi Tang & Fengyue Zhao & Fang Liu & Chenghua Sun & Xiangcheng Shi & Yulong Kuang & Joanne Yi Hui Toy & Ke Du & Yuannian Zhang & Xiang Wang & M, 2022. "Oxygen mediated oxidative couplings of flavones in alkaline water," Nature Communications, Nature, vol. 13(1), pages 1-13, December.
  • Handle: RePEc:nat:natcom:v:13:y:2022:i:1:d:10.1038_s41467-022-34123-w
    DOI: 10.1038/s41467-022-34123-w
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