Author
Listed:
- Thomas Yates
(University of Leicester, Leicester General Hospital
National Institute for Health Research (NIHR) Leicester Biomedical Research Centre (BRC), Leicester General Hospital)
- Annabel Summerfield
(Office for National Statistics)
- Cameron Razieh
(University of Leicester, Leicester General Hospital
National Institute for Health Research (NIHR) Leicester Biomedical Research Centre (BRC), Leicester General Hospital
University of Leicester)
- Amitava Banerjee
(University College London
Barts Health NHS Trust)
- Yogini Chudasama
(University of Leicester, Leicester General Hospital
University of Leicester)
- Melanie J. Davies
(University of Leicester, Leicester General Hospital
National Institute for Health Research (NIHR) Leicester Biomedical Research Centre (BRC), Leicester General Hospital
University Hospitals of Leicester NHS Trust, Leicester General Hospital)
- Clare Gillies
(University of Leicester, Leicester General Hospital
University of Leicester
NIHR Applied Research Collaboration – East Midlands (ARC-EM), Leicester General Hospital)
- Nazrul Islam
(University of Oxford)
- Claire Lawson
(University of Leicester)
- Evgeny Mirkes
(University of Leicester)
- Francesco Zaccardi
(University of Leicester, Leicester General Hospital
University of Leicester)
- Kamlesh Khunti
(University of Leicester, Leicester General Hospital
University of Leicester
University Hospitals of Leicester NHS Trust, Leicester General Hospital
NIHR Applied Research Collaboration – East Midlands (ARC-EM), Leicester General Hospital)
- Vahé Nafilyan
(Office for National Statistics
Faculty of Public Health, Environment and Society, London School of Hygiene and Tropical Medicine)
Abstract
Obesity and ethnicity are known risk factors for COVID-19 outcomes, but their combination has not been extensively examined. We investigate the association between body mass index (BMI) and COVID-19 mortality across different ethnic groups using linked national Census, electronic health records and mortality data for adults in England from the start of pandemic (January 2020) to December 2020. There were 30,067 (0.27%), 1,208 (0.29%), 1,831 (0.29%), 845 (0.18%) COVID-19 deaths in white, Black, South Asian and other ethnic minority groups, respectively. Here we show that BMI was more strongly associated with COVID-19 mortality in ethnic minority groups, resulting in an ethnic risk of COVID-19 mortality that was dependant on BMI. The estimated risk of COVID-19 mortality at a BMI of 40 kg/m2 in white ethnicities was equivalent to the risk observed at a BMI of 30.1 kg/m2, 27.0 kg/m2, and 32.2 kg/m2 in Black, South Asian and other ethnic minority groups, respectively.
Suggested Citation
Thomas Yates & Annabel Summerfield & Cameron Razieh & Amitava Banerjee & Yogini Chudasama & Melanie J. Davies & Clare Gillies & Nazrul Islam & Claire Lawson & Evgeny Mirkes & Francesco Zaccardi & Kaml, 2022.
"A population-based cohort study of obesity, ethnicity and COVID-19 mortality in 12.6 million adults in England,"
Nature Communications, Nature, vol. 13(1), pages 1-9, December.
Handle:
RePEc:nat:natcom:v:13:y:2022:i:1:d:10.1038_s41467-022-28248-1
DOI: 10.1038/s41467-022-28248-1
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