Extreme environmental conditions reduce coral reef fish biodiversity and productivity
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DOI: 10.1038/s41467-020-17731-2
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Cited by:
- Susana Lincoln & Paul Buckley & Ella L. Howes & Katherine M. Maltby & John K. Pinnegar & Thamer S. Ali & Yousef Alosairi & Alanoud Al-Ragum & Alastair Baglee & Chiden Oseo Balmes & Radhouane Ben Hamad, 2021. "A Regional Review of Marine and Coastal Impacts of Climate Change on the ROPME Sea Area," Sustainability, MDPI, vol. 13(24), pages 1-34, December.
- Jacob L. Johansen & Matthew D. Mitchell & Grace O. Vaughan & Daniel M. Ripley & Holly A. Shiels & John A. Burt, 2024. "Impacts of ocean warming on fish size reductions on the world’s hottest coral reefs," Nature Communications, Nature, vol. 15(1), pages 1-17, December.
- Raphael Seguin & David Mouillot & Joshua E. Cinner & Rick D. Stuart Smith & Eva Maire & Nicholas A. J. Graham & Matthew McLean & Laurent Vigliola & Nicolas Loiseau, 2023. "Towards process-oriented management of tropical reefs in the anthropocene," Nature Sustainability, Nature, vol. 6(2), pages 148-157, February.
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