Stakeholder perceptions of alternative food entrepreneurs
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- García-Lillo, Francisco & Seva-Larrosa, Pedro & Sánchez-García, Eduardo, 2023. "What is going on in entrepreneurship research? A bibliometric and SNA analysis," Journal of Business Research, Elsevier, vol. 158(C).
- Fahimnia, Behnam & Sarkis, Joseph & Davarzani, Hoda, 2015. "Green supply chain management: A review and bibliometric analysis," International Journal of Production Economics, Elsevier, vol. 162(C), pages 101-114.
- García-Lillo, Francisco & Seva-Larrosa, Pedro & Sánchez-García, Eduardo, 2024. "On the basis of research on ‘green’ in the disciplines of management and business," Journal of Business Research, Elsevier, vol. 172(C).
- Tang, Christopher S. & Davarzani, Hoda & Sarkis, Joseph, 2015. "Quantitative models for managing supply chain risks: A reviewAuthor-Name: Fahimnia, Behnam," European Journal of Operational Research, Elsevier, vol. 247(1), pages 1-15.
- Deepa Mishra & Angappa Gunasekaran & Thanos Papadopoulos & Stephen J. Childe, 2018. "Big Data and supply chain management: a review and bibliometric analysis," Annals of Operations Research, Springer, vol. 270(1), pages 313-336, November.
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Keywords
alternative food supply chains; Finland; sustainable entrepreneurship; local food; organic food; small-scale rural entrepreneurs; economic performance; environmental performance; trust; stakeholders; farms; trustworthiness; sustainability.;All these keywords.
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