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The role of knowledge management in supply chains: evidence from the Italian food industry

Author

Listed:
  • Mariano Corso
  • Seyhan Firdevs Dogan
  • Riccardo Mogre
  • Alessandro Perego

Abstract

This study deals with interorganisational Knowledge Management (KM) in the Italian food industry. Based on case studies, the paper defines the need for knowledge sharing amongst supply chain members in different collaborative activities. Then a framework is presented for investigating how Information Technology (IT)-based solutions for Supply Chain Management (SCM) fulfil the KM needs of the firms. Finally, the knowledge sharing and management enabled by the IT-based solutions for SCM are evaluated in terms of supply chain performance.

Suggested Citation

  • Mariano Corso & Seyhan Firdevs Dogan & Riccardo Mogre & Alessandro Perego, 2010. "The role of knowledge management in supply chains: evidence from the Italian food industry," International Journal of Networking and Virtual Organisations, Inderscience Enterprises Ltd, vol. 7(2/3), pages 163-183.
    • Handle: RePEc:ids:ijnvor:v:7:y:2010:i:2/3:p:163-183
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    Citations

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    Cited by:

    1. Abdelkader Daghfous & Taisier Zoubi, 2017. "An Auditing Framework for Knowledge-Enabled Supply Chain Management: Implications for Sustainability," Sustainability, MDPI, vol. 9(5), pages 1-16, May.
    2. Sebastian Ion Ceptureanu & Eduard Gabriel Ceptureanu & Marieta Olaru & Doina I. Popescu, 2018. "An Exploratory Study on Knowledge Management Process Barriers in the Oil Industry," Energies, MDPI, vol. 11(8), pages 1-15, July.
    3. Schniederjans, Dara G. & Curado, Carla & Khalajhedayati, Mehrnaz, 2020. "Supply chain digitisation trends: An integration of knowledge management," International Journal of Production Economics, Elsevier, vol. 220(C).
    4. Pierre-Emmanuel Arduin & Doudja Saïdi Kabeche, 2022. "Dignity in Food Aid Logistics Is Also a Knowledge Management and Digital Matter: Three Inspiring Initiatives in France," Post-Print hal-04157030, HAL.
    5. Agnieszka Konys, 2019. "Green Supplier Selection Criteria: From a Literature Review to a Comprehensive Knowledge Base," Sustainability, MDPI, vol. 11(15), pages 1-41, August.

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