A Review on Life Cycle Assessment of the Olive Oil Production
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- Enio Campiglia & Laura Gobbi & Alvaro Marucci & Mattia Rapa & Roberto Ruggieri & Giuliana Vinci, 2020. "Hemp Seed Production: Environmental Impacts of Cannabis sativa L. Agronomic Practices by Life Cycle Assessment (LCA) and Carbon Footprint Methodologies," Sustainability, MDPI, vol. 12(16), pages 1-15, August.
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- Carmen Ferrara & Giovanni De Feo, 2023. "Comparative Life Cycle Assessment of Two Different Packaging Systems for Extra-Virgin Olive Oil: Glass Bottle vs. 100% Recycled Polyethylene Terephthalate (PET) Bottle," Sustainability, MDPI, vol. 15(4), pages 1-15, February.
- Donatella Restuccia & Sabrina Antonia Prencipe & Marco Ruggeri & Umile Gianfranco Spizzirri, 2022. "Sustainability Assessment of Different Extra Virgin Olive Oil Extraction Methods through a Life Cycle Thinking Approach: Challenges and Opportunities in the Elaio-Technical Sector," Sustainability, MDPI, vol. 14(23), pages 1-18, November.
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Keywords
olive oil; Life Cycle Assessment (LCA); sustainability; environmental assessment; supply chain;All these keywords.
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