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Capturing Social Innovations in Agricultural Transformation from the Field: Outcomes of a Write-Shop

Author

Listed:
  • Bram Peters

    (ICCO Cooperation Myanmar; PO Box 8190, 3503-RD Utrecht, The Netherlands)

  • Marion Herens

    (Wageningen Centre for Development Innovation (WCDI), Wageningen University & Research (WUR); PO Box 88, 6700-AB Wageningen, The Netherlands)

  • Jan Brouwers

    (Wageningen Centre for Development Innovation (WCDI), Wageningen University & Research (WUR); PO Box 88, 6700-AB Wageningen, The Netherlands)

Abstract

The aim of this project was to explore the theme of social innovation for nutrition-sensitive and sustainable agriculture, resulting in examples of improved production and consumption of nutritious food. Social innovation refers to the generation and implementation of new ideas about how people organize interpersonal activities, or social interactions, to meet one or more common goals and in the process change basic routines, resources, and decision-making processes. In the country context of Myanmar, this research aimed to capture a variety of social innovation cases related to processes of agricultural transformation. Through the method of a collaborative case study write-shop, Myanmar-specific social innovations were identified, illustrating various forms of social innovation across the cases with citizen engagement processes. The write-shop method, in combination with the embedded expertise of development practitioners, proved to be a promising approach to identify niche innovations, distil insights, reframe actions, and promote critical thinking among different actors.

Suggested Citation

  • Bram Peters & Marion Herens & Jan Brouwers, 2018. "Capturing Social Innovations in Agricultural Transformation from the Field: Outcomes of a Write-Shop," Sustainability, MDPI, vol. 10(12), pages 1-13, December.
    • Handle: RePEc:gam:jsusta:v:10:y:2018:i:12:p:4727-:d:189864
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    References listed on IDEAS

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    1. Asian Development Bank (ADB) & Asian Development Bank (ADB) & Asian Development Bank (ADB) & Asian Development Bank (ADB), 2014. "Myanmar: Unlocking the Potential," ADB Reports RPT146781-2, Asian Development Bank (ADB).
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    Cited by:

    1. Joana Dias & Maria Partidário, 2019. "Mind the Gap: The Potential Transformative Capacity of Social Innovation," Sustainability, MDPI, vol. 11(16), pages 1-17, August.
    2. Coronese, Matteo & Occelli, Martina & Lamperti, Francesco & Roventini, Andrea, 2023. "AgriLOVE: Agriculture, land-use and technical change in an evolutionary, agent-based model," Ecological Economics, Elsevier, vol. 208(C).
    3. Dian Prihadyanti & Subkhi Abdul Aziz & Karlina Sari, 2024. "Diffusion of Social Innovation: the Innovation Provider’s Perspective," Journal of the Knowledge Economy, Springer;Portland International Center for Management of Engineering and Technology (PICMET), vol. 15(1), pages 4516-4570, March.
    4. Matteo Coronese & Martina Occelli & Francesco Lamperti & Andrea Roventini, 2024. "Towards sustainable agriculture: behaviors, spatial dynamics and policy in an evolutionary agent-based model," LEM Papers Series 2024/05, Laboratory of Economics and Management (LEM), Sant'Anna School of Advanced Studies, Pisa, Italy.
    5. Christian Omobhude & Shih-Hsin Chen, 2019. "Social Innovation for Sustainability: The Case of Oil Producing Communities in the Niger Delta region," Sustainability, MDPI, vol. 11(23), pages 1-26, November.
    6. Antonio Baselice & Maurizio Prosperi & Valentino Marini Govigli & Antonio Lopolito, 2021. "Application of a Comprehensive Methodology for the Evaluation of Social Innovations in Rural Communities," Sustainability, MDPI, vol. 13(4), pages 1-15, February.

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