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Market Orientation and Hotel Industry: Literature Review and Implications for Periods of Market Turmoil

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  • Carlos Sampaio

    (School of Management, Polytechnic Institute of Castelo Branco, Castelo Branco, 6000-084 Castelo Branco, Portugal
    NECE-UBI, Universidade da Beira Interior, 6201-001 Covilhã, Portugal)

  • Mónica Régio

    (School of Engineering, Polytechnic Institute of Castelo Branco, Castelo Branco, 6000-084 Castelo Branco, Portugal)

Abstract

This study seeks to evaluate the market orientation literature within the scope of the hotel industry. It uses bibliometric methods, particularly a co-citation analysis combined with a literature review. Data were obtained from the Web of Science database and 136 unique documents were used in the analysis. The results show that market orientation literature using data from the hotel industry has been focused on assessing the relationship with hotel business performance and involves three background subjects: methodological aspects regarding the statistical analysis, market orientation theoretical framework and measurement scales, and innovation-related issues, particularly concerning the provided service, including incremental and radical innovations, which are critical over periods of market turmoil. A proposal for future research is presented.

Suggested Citation

  • Carlos Sampaio & Mónica Régio, 2022. "Market Orientation and Hotel Industry: Literature Review and Implications for Periods of Market Turmoil," JRFM, MDPI, vol. 15(11), pages 1-16, October.
    • Handle: RePEc:gam:jjrfmx:v:15:y:2022:i:11:p:497-:d:954075
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    References listed on IDEAS

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    Cited by:

    1. Ricardo Rodrigues & Carlos Sampaio & Paulo Duarte & José Manuel Hernández-Mogollón, 2022. "Cross-Border Innovation: Assessing Concepts, Contexts, and Content," Sustainability, MDPI, vol. 14(23), pages 1-18, November.
    2. Eloy Gil-Cordero & Pablo Ledesma-Chaves & Jaime Ortega-Gutierrez & Heesup Han, 2023. "Organizational value and participatory leadership for sustaining the competitive advantages of hospitality and tourism companies," Palgrave Communications, Palgrave Macmillan, vol. 10(1), pages 1-17, December.

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