Eating Healthy: Understanding Added Sugar through Proportional Reasoning
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- Dixon, Helen & Scully, Maree & Kelly, Bridget & Chapman, Kathy & Wakefield, Melanie, 2014. "Can counter-advertising reduce pre-adolescent children's susceptibility to front-of-package promotions on unhealthy foods?: Experimental research," Social Science & Medicine, Elsevier, vol. 116(C), pages 211-219.
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Keywords
proportional reasoning; public health; food nutrition; added sugar; teaching and learning of mathematics and science; STEM education; integrated curriculum;All these keywords.
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