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Correlation of Mortality Burdens of Cerebrovascular Disease and Diabetes Mellitus with Domestic Consumption of Soya and Palm Oils

Author

Listed:
  • Maznah Ismail

    (Laboratory of Molecular Biomedicine, Institute of Bioscience, Universiti Putra Malaysia, UPM 43400, Serdang, Selangor, Malaysia)

  • Abdulsamad Alsalahi

    (Laboratory of Molecular Biomedicine, Institute of Bioscience, Universiti Putra Malaysia, UPM 43400, Serdang, Selangor, Malaysia
    Department of Pharmacology, Faculty of Pharmacy, Sana’a University, Mazbah District, Sana’a Secretariat 1247, Yemen)

  • Huzwah Khaza’ai

    (Department of Biomedicine, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, UPM 43400, Serdang, Selangor, Malaysia)

  • Mustapha Umar Imam

    (Centre for Advanced Medical Research and Training, Usmanu Danfodiyo University, Sokoto 840231, Nigeria
    Department of Medical Biochemistry, Faculty of Basic Medical Sciences, Usmanu Danfodiyo University, Sokoto 840231, Nigeria)

  • Der Jiun Ooi

    (Department of Oral Biology & Biomedical Sciences, Faculty of Dentistry, MAHSA University, Jenjarom Selangor 42610, Malaysia)

  • Mad Nasir Samsudin

    (Department of Agribusiness and Bioresource Economics, Faculty of Agriculture, Universiti Putra Malaysia, UPM 43400, Serdang, Selangor, Malaysia)

  • Zulkifli Idrus

    (Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia, UPM 43400, Serdang, Selangor, Malaysia)

  • Muhammed Ha’iz Mohd Sokhini

    (Ethical Classic Business, Duopharma Marketing Sdn. Bhd. Lot No 2,4,6,8 & 10, Jalan P/7, Seksyen 13, Kawasan Perusahaan, Bandar Baru Bangi 43650, Selangor, Malaysia)

  • Musheer A. Aljaberi

    (Community Health Department, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia, UPM 43400, Serdang, Selangor, Malaysia)

Abstract

Background: Cerebrovascular diseases (CBVDs) and diabetes mellitus (DM) are interrelated and cumbersome global health burdens. However, the relationship between edible oils consumption and mortality burdens of CBVDs and DM has not yet been evaluated. This review aims to explore correlations between per capita mortality burdens of CBVDs and DM, as well as food consumption of palm or soya oils in 11 randomly selected countries in 2005, 2010, and 2016. Methods: After obtaining data on food consumption of palm and soya oils and mortality burdens of CBVDs and DM, correlations between the consumption of oils and mortality burdens of diseases were explored. Results: There was a positive correlation between the consumption of soya oil with the mortality burden of CBVDs in Australia, Switzerland, and Indonesia, as well as the mortality burden of DM in the USA. The consumption of palm oil had a positive correlation with the mortality burden of DM in Jordan only. Conclusions: Food consumption of soya oil in several countries possibly contributes to the mortality burden of CBVDs or DM more than food consumption of palm oil, which could be a possible risk factor in the mortality burdens of CBVDs and DM.

Suggested Citation

  • Maznah Ismail & Abdulsamad Alsalahi & Huzwah Khaza’ai & Mustapha Umar Imam & Der Jiun Ooi & Mad Nasir Samsudin & Zulkifli Idrus & Muhammed Ha’iz Mohd Sokhini & Musheer A. Aljaberi, 2020. "Correlation of Mortality Burdens of Cerebrovascular Disease and Diabetes Mellitus with Domestic Consumption of Soya and Palm Oils," IJERPH, MDPI, vol. 17(15), pages 1-15, July.
    • Handle: RePEc:gam:jijerp:v:17:y:2020:i:15:p:5410-:d:390654
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    References listed on IDEAS

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    1. Bulent Kilic & Sibel Kalaca & Belgin Unal & Peter Phillimore & Shahaduz Zaman, 2015. "Health policy analysis for prevention and control of cardiovascular diseases and diabetes mellitus in Turkey," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 60(1), pages 47-53, January.
    2. Kaan Sözmen & Belgin Unal & Simon Capewell & Julia Critchley & Martin O’Flaherty, 2015. "Estimating diabetes prevalence in Turkey in 2025 with and without possible interventions to reduce obesity and smoking prevalence, using a modelling approach," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 60(1), pages 13-21, January.
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