IDEAS home Printed from https://ideas.repec.org/a/gam/jijerp/v15y2018i5p993-d146380.html
   My bibliography  Save this article

Study of Factors Influencing the Bioaccessibility of Triazolone in Cherry Tomatoes Using a Static SHIME Model

Author

Listed:
  • Yu-Ying Liu

    (School of Resource & Environment, Anhui Agricultural University, Hefei 230036, China
    Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, China
    These authors contributed equally to this work.)

  • Jin-Jing Xiao

    (Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, China
    School of Plant Protection, Anhui Agricultural University, Hefei 230036, China
    These authors contributed equally to this work.)

  • Yun-Yao Fu

    (School of Plant Protection, Anhui Agricultural University, Hefei 230036, China)

  • Min Liao

    (Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, China
    School of Plant Protection, Anhui Agricultural University, Hefei 230036, China)

  • Hai-Qun Cao

    (Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, China
    School of Plant Protection, Anhui Agricultural University, Hefei 230036, China)

  • Yan-Hong Shi

    (School of Resource & Environment, Anhui Agricultural University, Hefei 230036, China
    Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, China)

Abstract

Estimating the influence of bioaccessibility of pesticide residues in fruits and vegetables on dietary exposure is a challenge for human health risk assessment. This study investigated the bioaccessibility of pesticide residues in cherry tomatoes and contributing factors (digestion time, pH, solid/liquid ratio, and dietary nutrition) using an in vitro test simulating the human gastrointestinal tract. pH had the largest effect on triazolone precipitation in the simulated gastric intestinal juice, which had a significant impact on the bioaccessibility. The bioaccessibility of triazolone in the intestinal stage was slightly higher than that in the stomach stage, owing to bile salts and pancreatic enzymes present in the intestinal juice. The bioaccessibility of triazolone did not change significantly with digestion time. In the gastric stage, there was a logarithmic relationship between the bioaccessibility and solid/liquid ratio (R 2 = 0.9941). The addition of oil significantly changed the bioaccessibility in the gastrointestinal stage. Protein and dietary fiber only affected bioaccessibility in the stomach stage. Dietary nutrition can reduce the release of pesticides from fruits and vegetables into the stomach, sharply reducing the bioaccessibility, and the dietary exposure of pesticide residues in fruits and vegetables can be properly evaluated.

Suggested Citation

  • Yu-Ying Liu & Jin-Jing Xiao & Yun-Yao Fu & Min Liao & Hai-Qun Cao & Yan-Hong Shi, 2018. "Study of Factors Influencing the Bioaccessibility of Triazolone in Cherry Tomatoes Using a Static SHIME Model," IJERPH, MDPI, vol. 15(5), pages 1-10, May.
    • Handle: RePEc:gam:jijerp:v:15:y:2018:i:5:p:993-:d:146380
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/1660-4601/15/5/993/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/1660-4601/15/5/993/
    Download Restriction: no
    ---><---

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Hans-Peter Hutter & Hanns Moshammer, 2018. "Pesticides Are an Occupational and Public Health Issue," IJERPH, MDPI, vol. 15(8), pages 1-3, August.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jijerp:v:15:y:2018:i:5:p:993-:d:146380. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.