Evaluation of the Adaptation and Feasibility of Direct-Sown Sponge Gourd ( Luffa cylindrica ) Cultivation in a Subtropical Climate in Mexico

This study evaluated the successful establishment of sponge gourds ( Luffa cylindrica ) through direct seeding under open-field conditions in a subtropical climate in Mexico. Three experimental sites, E1, E2, and E3, located in different rural communities with distinct altitudes and soil types (Luvisol and Andosol) were evaluated. E1 was enhanced with an organo-mineral substrate (SOM), while E2 and E3 served as controls without SOM application. Seeds from a single fruit were used for planting following standardized cultivation practices. Each experimental plot contained a total of 10 plants arranged in 10 rows with one plant per row. Yield variables, such as fruit count, length, diameter, weight, and seed quantity, were measured. E-1 exhibited superior growth, yielding 5–20 fruits per plant, with lengths of 9–15 cm, diameters up to 6.2 cm, and weights reaching 370 g, significantly surpassing E-2 and E-3. Kruskal-Wallis tests confirmed significant differences among the plots, indicating that seed germination enhanced by SOM in E-1 promoted improved growth characteristics. The production cost per fruit was $8.40 MXN in E-1, compared to $12.70 in E-2, and $13.60 MXN in E-3. These results support sponge gourds as a viable crop option for small- and medium-scale farmers in subtropical areas, offering both economic and environmental benefits.