IDEAS home Printed from https://ideas.repec.org/a/fan/rissri/vhtml10.3280-riss2012-002004.html
   My bibliography  Save this article

L?evoluzione dei modelli di consumo e degli stili alimentari tra sostenibilit? e benessere

Author

Listed:
  • Federica Colucci
  • Patrizia Menegoni
  • Mariella Nocenzi
  • Ombretta Presenti

Abstract

I consumi agro-alimentari, dal dopoguerra ad oggi, sono stati caratterizzati da successive trasformazioni che ? possibile leggere attraverso l?evoluzione di quegli stessi fattori - da quello economico, a quello politico e tecnologico, fra gli altri - che hanno determinato l?attuale identit? culturale degli italiani. Ne emerge un profilo consumistico degli italiani legato al cibo che ? analizzato in questo lavoro alla luce dei valori culturali dominanti. Un?introduzione sociologica sul significato del nesso fra etica e alimentazione nella contemporanea societ? della ricerca della safety/ security e della sostenibilit? condurr? all?osservazione di nuove tipologie di consumo e di cibo, con particolare riguardo alle potenzialit? di mercato dei cibi funzionali.

Suggested Citation

  • Federica Colucci & Patrizia Menegoni & Mariella Nocenzi & Ombretta Presenti, 2012. "L?evoluzione dei modelli di consumo e degli stili alimentari tra sostenibilit? e benessere," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 0(2), pages 47-67.
    • Handle: RePEc:fan:rissri:v:html10.3280/riss2012-002004
    as

    Download full text from publisher

    File URL: http://www.francoangeli.it/riviste/Scheda_Rivista.aspx?IDArticolo=47333&Tipo=ArticoloPDF
    Download Restriction: Single articles can be downloaded buying download credits, for info: https://www.francoangeli.it/DownloadCredit
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Merlino, Valentina Maria & Mastromonaco, Giulia & Borra, Danielle & Blanc, Simone & Brun, Filippo & Massaglia, Stefano, 2021. "Planning of the cow milk assortment for large retail chains in North Italy: A comparison of two metropolitan cities," Journal of Retailing and Consumer Services, Elsevier, vol. 59(C).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:fan:rissri:v:html10.3280/riss2012-002004. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Stefania Rosato (email available below). General contact details of provider: http://www.francoangeli.it/riviste/sommario.aspx?IDRivista=168 .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.