Cacao value chains and credence attributes: lessons from Ecuador
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DOI: 10.1108/JADEE-10-2021-0267
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Cited by:
- Villacis, Alexis H. & Bloem, Jeffrey R. & Mishra, Ashok K., 2023. "Aspirations, risk preferences, and investments in agricultural technologies," Food Policy, Elsevier, vol. 120(C).
- Villacis, Alexis H. & Kopp, Thomas & Mishra, Ashok K., 2024. "Agricultural marketing channels and market prices: Evidence from high-value crop producers in India," Economic Analysis and Policy, Elsevier, vol. 81(C), pages 1308-1321.
- Vizuete-Montero, Marco & Carrera-Oscullo, Pablo & Barreno-Silva, Nancy De Las Mercedes & Sánchez, Maritza & Figueroa-Saavedra, Hilter & Moya, Wladimir, 2024. "Agroecological alternatives for small and medium tropical crop farmers in the Ecuadorian Amazon for adaptation to climate change," Agricultural Systems, Elsevier, vol. 218(C).
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Keywords
Cacao; Chocolate; Credence attributes; Ecuador; Post-harvest practices;All these keywords.
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