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The new policy environment for food aid: the challenge of sub-Saharan Africa

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  • Christensen, Cheryl

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  • Christensen, Cheryl, 2000. "The new policy environment for food aid: the challenge of sub-Saharan Africa," Food Policy, Elsevier, vol. 25(3), pages 255-268, June.
    • Handle: RePEc:eee:jfpoli:v:25:y:2000:i:3:p:255-268
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    References listed on IDEAS

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    1. Hertel, Thomas W & Masters, William A & Elbehri, Aziz, 1998. "The Uruguay Round and Africa: A Global, General Equilibrium Analysis," Journal of African Economies, Centre for the Study of African Economies, vol. 7(2), pages 208-236, July.
    2. Javier León & Raimundo Soto, 1997. "Structural Breaks And Long-Run Trends In Commodity Prices," Journal of International Development, John Wiley & Sons, Ltd., vol. 9(3), pages 347-366.
    3. Staatz, John M., 1994. "The Strategic Role of Food and Agricultural Systems in Fighting Hunger Through Fostering Sustainable Economic Growth," Staff Paper Series 201190, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Ballenger, Nicole & Mabbs-Zeno, Carl, 1992. "Treating food security and food aid issues at the GATT," Food Policy, Elsevier, vol. 17(4), pages 264-276, August.
    5. Ackerman, Karen Z. & Smith, Mark & Suarez, Nydia R., 1995. "Agricultural Export Programs: Background for 1995 Farm Legislation," Agricultural Economic Reports 262013, United States Department of Agriculture, Economic Research Service.
    6. Christensen, Cheryl, 1994. "Agricultural Research in Africa: A Review of USAID Strategies and Experience," Miscellaneous Publications 335106, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Dixit, Praveen M. & Josling, Timothy E. & Blandford, David, 2001. "The Current Wto Agricultural Negotiations: Options For Progress; Synthesis," Commissioned Papers 14623, International Agricultural Trade Research Consortium.
    2. Leonid V. Azarnert, 2008. "Foreign Aid, Fertility and Human Capital Accumulation," Economica, London School of Economics and Political Science, vol. 75(300), pages 766-781, November.
    3. Young, Linda M., 2002. "Options for World Trade Organization Involvement in Food Aid," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 3(1), pages 1-19.
    4. Marie Poussart-Vanier, 2005. "La politisation de l'aide alimentaire d'urgence au Burkina-Faso," Revue Tiers Monde, Programme National Persée, vol. 46(184), pages 737-760.
    5. Young, Linda M. & Abbott, Philip C. & Leetmaa, Susan E., 2001. "Export Competition: Issues And Options In The Agricultural Negotiations," Commissioned Papers 14624, International Agricultural Trade Research Consortium.
    6. Jan Fałkowski, 2018. "U.S. food aid and American exports to recipient countries during the Cold War," Agricultural Economics, International Association of Agricultural Economists, vol. 49(5), pages 659-668, September.
    7. Barrett, Christopher B., 2002. "Food Aid And Commercial International Food Trade," Working Papers 14742, Cornell University, Department of Applied Economics and Management.
    8. Titus O. Awokuse, 2006. "Assessing the Impact of Food Aid on Recipient Countries: A Survey," Working Papers 06-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).

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