On the economic valuation of cultural ecosystem services: A tale of myths, vine and wine
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DOI: 10.1016/j.ecoser.2020.101215
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References listed on IDEAS
- Braat, Leon C. & de Groot, Rudolf, 2012. "The ecosystem services agenda:bridging the worlds of natural science and economics, conservation and development, and public and private policy," Ecosystem Services, Elsevier, vol. 1(1), pages 4-15.
- Pröpper, Michael & Haupts, Felix, 2014. "The culturality of ecosystem services. Emphasizing process and transformation," Ecological Economics, Elsevier, vol. 108(C), pages 28-35.
- Winthrop, Robert H., 2014. "The strange case of cultural services: Limits of the ecosystem services paradigm," Ecological Economics, Elsevier, vol. 108(C), pages 208-214.
- Chan, Kai M.A. & Satterfield, Terre & Goldstein, Joshua, 2012. "Rethinking ecosystem services to better address and navigate cultural values," Ecological Economics, Elsevier, vol. 74(C), pages 8-18.
- Blicharska, Malgorzata & Smithers, Richard J. & Hedblom, Marcus & Hedenås, Henrik & Mikusiński, Grzegorz & Pedersen, Eja & Sandström, Per & Svensson, Johan, 2017. "Shades of grey challenge practical application of the cultural ecosystem services concept," Ecosystem Services, Elsevier, vol. 23(C), pages 55-70.
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- Márquez, Laura Andreina Matos & Rezende, Eva Caroline Nunes & Machado, Karine Borges & Nascimento, Emilly Layne Martins do & Castro, Joana D'arc Bardella & Nabout, João Carlos, 2023. "Trends in valuation approaches for cultural ecosystem services: A systematic literature review," Ecosystem Services, Elsevier, vol. 64(C).
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Keywords
Cultural ecosystem services; Vine; Wine; Natural capital; Cultural capital accumulation; Economic valuation;All these keywords.
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