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Differences in water-use-efficiency between two Vitis vinifera cultivars (Grenache and Tempranillo) explained by the combined response of stomata to hydraulic and chemical signals during water stress

Author

Listed:
  • Martorell, S.
  • Diaz-Espejo, A.
  • Tomàs, M.
  • Pou, A.
  • El Aou-ouad, H.
  • Escalona, J.M.
  • Vadell, J.
  • Ribas-Carbó, M.
  • Flexas, J.
  • Medrano, H.

Abstract

Knowledge about regulation of stomatal conductance is necessary to improve grapevine water use efficiency. The vast range of grapevine cultivars may allow choosing the best-performing ones to global changing conditions provided the understanding and characterization of their physiological responses. In this study, a comparison between two cultivars (Tempranillo and Grenache) with different reputation in water use efficiency was performed during two experimental years in field-conditions. Water relations, leaf gas exchange and abscisic acid (ABA) dynamics were measured at different phenological stages along the growing seasons. A clear difference in the regulation of leaf water relations was observed between cultivars under water stress conditions. Specifically, results showed that there is a clear relationship between hydraulic conductance (Kh) and stomatal regulation. However, ABA can exert a differentiating role on stomatal control during different stages within the grapevine growth period. Furthermore, this study showed that differences in osmotic adjustment could lead to substantial differentiation in the stomatal regulation and the leaf water use efficiency.

Suggested Citation

  • Martorell, S. & Diaz-Espejo, A. & Tomàs, M. & Pou, A. & El Aou-ouad, H. & Escalona, J.M. & Vadell, J. & Ribas-Carbó, M. & Flexas, J. & Medrano, H., 2015. "Differences in water-use-efficiency between two Vitis vinifera cultivars (Grenache and Tempranillo) explained by the combined response of stomata to hydraulic and chemical signals during water stress," Agricultural Water Management, Elsevier, vol. 156(C), pages 1-9.
  • Handle: RePEc:eee:agiwat:v:156:y:2015:i:c:p:1-9
    DOI: 10.1016/j.agwat.2015.03.011
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    Cited by:

    1. Elamri, Y. & Cheviron, B. & Lopez, J.-M. & Dejean, C. & Belaud, G., 2018. "Water budget and crop modelling for agrivoltaic systems: Application to irrigated lettuces," Agricultural Water Management, Elsevier, vol. 208(C), pages 440-453.
    2. Ramírez-Cuesta, J.M. & Intrigliolo, D.S. & Lorite, I.J. & Moreno, M.A. & Vanella, D. & Ballesteros, R. & Hernández-López, D. & Buesa, I., 2023. "Determining grapevine water use under different sustainable agronomic practices using METRIC-UAV surface energy balance model," Agricultural Water Management, Elsevier, vol. 281(C).
    3. Costa, J.M. & Vaz, M. & Escalona, J. & Egipto, R. & Lopes, C. & Medrano, H. & Chaves, M.M., 2016. "Modern viticulture in southern Europe: Vulnerabilities and strategies for adaptation to water scarcity," Agricultural Water Management, Elsevier, vol. 164(P1), pages 5-18.
    4. Zarrouk, Olfa & Garcia-Tejero, Ivan & Pinto, Clara & Genebra, Tania & Sabir, Farzana & Prista, Catarina & David, Teresa Soares & Loureiro-Dias, Maria C. & Chave, Maria Manuela, 2016. "Aquaporins isoforms in cv. Touriga Nacional grapevine under water stress and recovery—Regulation of expression in leaves and roots," Agricultural Water Management, Elsevier, vol. 164(P1), pages 167-175.
    5. Bota, J. & Tomás, M. & Flexas, J. & Medrano, H. & Escalona, J.M., 2016. "Differences among grapevine cultivars in their stomatal behavior and water use efficiency under progressive water stress," Agricultural Water Management, Elsevier, vol. 164(P1), pages 91-99.
    6. Tortosa, Ignacio & Escalona, José Mariano & Douthe, Cyril & Pou, Alicia & Garcia-Escudero, Enrique & Toro, Guillermo & Medrano, Hipólito, 2019. "The intra-cultivar variability on water use efficiency at different water status as a target selection in grapevine: Influence of ambient and genotype," Agricultural Water Management, Elsevier, vol. 223(C), pages 1-1.

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