A predictive model for beef cattle growth and carcass composition
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- Meek, R. M. & Kilpatrick, D. J., 1991. "An economic nutrition model of beef production," Agricultural Systems, Elsevier, vol. 36(1), pages 105-116.
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Cited by:
- Titterington, F.M. & Morrison, S.J. & Lively, F.O. & Wylie, A.R.G. & Gordon, A.W. & Browne, M.R., 2015. "An analysis of Northern Ireland farmers' experiences of using a target-driven beef heifer growth management plan and development of an empirical model leading to the launch of a decision support tool ," Agricultural Systems, Elsevier, vol. 132(C), pages 107-120.
- Taylor, R.F. & McGee, M. & Kelly, A.K. & Crosson, P., 2020. "Bioeconomic and greenhouse gas emissions modelling of the factors influencing technical efficiency of temperate grassland-based suckler calf-to-beef production systems," Agricultural Systems, Elsevier, vol. 183(C).
- Hoch, Thierry & Agabriel, Jacques, 2004. "A mechanistic dynamic model to estimate beef cattle growth and body composition: 1. Model description," Agricultural Systems, Elsevier, vol. 81(1), pages 1-15, July.
- Kamilaris, C. & Dewhurst, R.J. & Vosough Ahmadi, B. & Crosson, P. & Alexander, P., 2020. "A bio-economic model for cost analysis of alternative management strategies in beef finishing systems," Agricultural Systems, Elsevier, vol. 180(C).
- Tedeschi, Luis Orlindo & Fox, Danny G. & Guiroy, Pablo J., 2004. "A decision support system to improve individual cattle management. 1. A mechanistic, dynamic model for animal growth," Agricultural Systems, Elsevier, vol. 79(2), pages 171-204, February.
- Ashfield, A. & Crosson, P. & Wallace, M., 2013. "Simulation modelling of temperate grassland based dairy calf to beef production systems," Agricultural Systems, Elsevier, vol. 115(C), pages 41-50.
- Ashfield, A. & Wallace, M. & Crosson, P., 2014. "Economic comparison of pasture based dairy calf-to-beef production systems under temperate grassland conditions," International Journal of Agricultural Management, Institute of Agricultural Management, vol. 3(3), pages 1-12.
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