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Modelling the effects of soil organic content and pH on the yield responses of tea to nitrogen fertilizer

Author

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  • Giannitsopoulos, Michail L.
  • Burgess, Paul J.
  • Sakrabani, Ruben
  • Holden, Ann
  • Saini, Helen
  • Kirui, Charles

Abstract

Sustained high yields of tea rely on the supply of nitrogen (N) from soil reserves, typically maintained by N fertilisation from inorganic or organic sources.

Suggested Citation

  • Giannitsopoulos, Michail L. & Burgess, Paul J. & Sakrabani, Ruben & Holden, Ann & Saini, Helen & Kirui, Charles, 2023. "Modelling the effects of soil organic content and pH on the yield responses of tea to nitrogen fertilizer," Agricultural Systems, Elsevier, vol. 212(C).
    • Handle: RePEc:eee:agisys:v:212:y:2023:i:c:s0308521x23001592
    DOI: 10.1016/j.agsy.2023.103754
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    References listed on IDEAS

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    1. Motoko Inatomi & Tomohiro Hajima & Akihiko Ito, 2019. "Fraction of nitrous oxide production in nitrification and its effect on total soil emission: A meta-analysis and global-scale sensitivity analysis using a process-based model," PLOS ONE, Public Library of Science, vol. 14(7), pages 1-21, July.
    2. X.Q. Fu & Y. Li & W.J. Su & J.L. Shen & R.L. Xiao & C.L. Tong & J. Wu, 2012. "Annual dynamics of N2O emissions from a tea field in southern subtropical China," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 58(8), pages 373-378.
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