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Energy and protein balances in traditional livestock systems and ranching in eastern Botswana

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  • de Ridder, N.
  • Wagenaar, K. T.

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  • de Ridder, N. & Wagenaar, K. T., 1986. "Energy and protein balances in traditional livestock systems and ranching in eastern Botswana," Agricultural Systems, Elsevier, vol. 20(1), pages 1-16.
    • Handle: RePEc:eee:agisys:v:20:y:1986:i:1:p:1-16
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    Cited by:

    1. Ayalew, W. & King, J. M. & Bruns, E. & Rischkowsky, B., 2003. "Economic evaluation of smallholder subsistence livestock production: lessons from an Ethiopian goat development program," Ecological Economics, Elsevier, vol. 45(3), pages 473-485, July.
    2. Hary, I., 2004. "Assessing the effect of controlled seasonal breeding on steady-state productivity of pastoral goat herds in northern Kenya," Agricultural Systems, Elsevier, vol. 81(2), pages 153-175, August.
    3. Abel, Nick, 1997. "Mis-measurement of the productivity and sustainability of African communal rangelands: a case study and some principles from Botswana," Ecological Economics, Elsevier, vol. 23(2), pages 113-133, November.
    4. Marandure, Tawanda & Dzama, Kennedy & Bennett, James & Makombe, Godswill & Mapiye, Cletos, 2020. "Application of system dynamics modelling in evaluating sustainability of low-input ruminant farming systems in Eastern Cape Province, South Africa," Ecological Modelling, Elsevier, vol. 438(C).
    5. Temoso, Omphile & Villano, Renato & Hadley, David, 2016. "Evaluating the productivity gap between commercial and traditional beef production systems in Botswana," Agricultural Systems, Elsevier, vol. 149(C), pages 30-39.

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