Local and Organic Preference: Logo versus Text
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Cited by:
- Philip Garland Gayle & Jin Wang & Shengnan Fang, 2023.
"The Organic food price premium and its susceptibility to news media coverage: evidence from the US milk industry,"
Applied Economics, Taylor & Francis Journals, vol. 55(28), pages 3296-3315, June.
- Gayle, Philip & Wang, Jin & Fang, Shengnan, 2022. "The organic food price premium and its susceptibility to news media coverage: Evidence from the U.S. milk industry," MPRA Paper 113924, University Library of Munich, Germany.
- Migena Proi & Emilia Cubero Dudinskaya & Simona Naspetti & Emel Ozturk & Raffaele Zanoli, 2023. "The Role of Eco-Labels in Making Environmentally Friendly Choices: An Eye-Tracking Study on Aquaculture Products with Italian Consumers," Sustainability, MDPI, vol. 15(5), pages 1-15, March.
- Tavárez, Héctor & Álamo, Carmen & Cortés,Mildred, 2020. "Differentiated coffees and their potential markets in Puerto Rico: An economic valuation approach," Economia Agraria y Recursos Naturales, Spanish Association of Agricultural Economists, vol. 20(02), December.
- Bansal, Prateek & Kim, Eui-Jin & Ozdemir, Semra, 2024. "Discrete choice experiments with eye-tracking: How far we have come and ways forward," Journal of choice modelling, Elsevier, vol. 51(C).
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