Asymmetric Exchange Rate Pass-Through In U.S. Imports Of Cocoa
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Cited by:
- Sharon Raszap Skorbiansky & Monica Saavoss & Hayden Stewart, 2022. "Cow's milk still leads in the United States: The case of cow's, almond, and soy milk," Agricultural Economics, International Association of Agricultural Economists, vol. 53(2), pages 204-214, March.
- Kenneth W. Clements & Jiawei Si & Hai Long Vo, 2023.
"The Law of One Food Price,"
Open Economies Review, Springer, vol. 34(1), pages 195-216, February.
- Kenneth Clements & Jiawei Si & Long H. Vo, 2019. "The Law of One Food Price," Economics Discussion / Working Papers 19-09, The University of Western Australia, Department of Economics.
- Vo, Long & Clements, Ken & Si, Jiawei, 2020. "The Law of One Food Price," 2020 Conference (64th), February 12-14, 2020, Perth, Western Australia 305235, Australian Agricultural and Resource Economics Society.
- Fan, Jiaping & Anders, Sven & Qiu, Feng, 2022. "Vertical Price Transmission in the Canadian Beef Industry: Does the Canada-US Exchange Rate Matter?," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 23(1), June.
- repec:ags:aaea22:335683 is not listed on IDEAS
- Yovo, Koffi & Adabe, Kokou Edoh, 2022. "Asymmetry and transmission of international price shocks of cocoa and coffee in Togo," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 17(1), March.
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