An economic analysis of using crop residues for energy in China
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Cited by:
- Feng, Zhen-Hua & Zou, Le-Le & Wei, Yi-Ming, 2011.
"The impact of household consumption on energy use and CO2 emissions in China,"
Energy, Elsevier, vol. 36(1), pages 656-670.
- Zhen-Hua Feng & Le-Le Zou & Yi-Ming Wei, 2010. "The impact of household consumption on energy use and CO2 emissions in China," CEEP-BIT Working Papers 6, Center for Energy and Environmental Policy Research (CEEP), Beijing Institute of Technology.
- Wei, Yi-Ming & Liu, Lan-Cui & Fan, Ying & Wu, Gang, 2007. "The impact of lifestyle on energy use and CO2 emission: An empirical analysis of China's residents," Energy Policy, Elsevier, vol. 35(1), pages 247-257, January.
- Safieddin Ardebili, Seyed Mohammad, 2020. "Green electricity generation potential from biogas produced by anaerobic digestion of farm animal waste and agriculture residues in Iran," Renewable Energy, Elsevier, vol. 154(C), pages 29-37.
- Liangliang Liu & Wenqing Zhang, 2022. "Vertical fiscal imbalance and energy intensity in China," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 83(2), pages 509-526, October.
- Feng, Taiwen & Sun, Linyan & Zhang, Ying, 2009. "The relationship between energy consumption structure, economic structure and energy intensity in China," Energy Policy, Elsevier, vol. 37(12), pages 5475-5483, December.
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