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Ratings trends and market meat in Romania in the context of the current food crisis

Author

Listed:
  • Toderoiu, Filon

    (Institute of Agricultural Economics, Romanian Academy, Bucharest)

  • MATEESCU, Mihaela

    (Centre for Industrial Economics and Services, Romanian Academy, Bucharest)

Abstract

In this paper is given a method of assessing prospective aggregate demand for agrifood consumption in Romania using the empirical data that actual consumption presents as trend, for the period 1985-2005. It took into account as restrictions, two alternative model of growth, and only a variant of the food demand elasticity based on real income of families of employees. We are specifying that the CEEX "Integrated system development business" project, with ICI, IEM, IEA and CEIS as partners, was a more comprehensive approach to this issue.

Suggested Citation

  • Toderoiu, Filon & MATEESCU, Mihaela, 2008. "Ratings trends and market meat in Romania in the context of the current food crisis," Revista de Economie Industriala (Journal of Industrial Eonomics), Centre for Industrial Economics and Services, vol. 6(2), pages 88-95, June.
    • Handle: RePEc:cei:recind:v:6:y:2008:i:2:p:88-95
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    More about this item

    Keywords

    aggregate demand; model of growth; food demand elasticity;
    All these keywords.

    JEL classification:

    • C22 - Mathematical and Quantitative Methods - - Single Equation Models; Single Variables - - - Time-Series Models; Dynamic Quantile Regressions; Dynamic Treatment Effect Models; Diffusion Processes
    • C53 - Mathematical and Quantitative Methods - - Econometric Modeling - - - Forecasting and Prediction Models; Simulation Methods

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