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L'histoire de l'orange fraîche ou celle des réseaux « ethniques » dans la région Cuenca de La Plata

Author

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  • Delphine Mercier
  • Marcos Supervielle

Abstract

The story of orange fresh fruit from over-station in Uruguay and Argentina is strongly linked to the story of migration of this region of the world. Each wave of migration bringed a know-how, a technicity contributed at the creation of one product : the fresh orange over-station. We will follow the nit of migration to present the development of the fresh orange, from the arriving of Christopher Colombo at the one of ?pieds noirs? in 1962, the different populations planted, developed, invented the concept of ?contre-saison? to built their legitimacy in the agriculture place. © 2007 Lavoisier, Paris. Tous droits réservés.

Suggested Citation

  • Delphine Mercier & Marcos Supervielle, 2007. "L'histoire de l'orange fraîche ou celle des réseaux « ethniques » dans la région Cuenca de La Plata," Géographie, économie, société, Lavoisier, vol. 9(3), pages 271-281.
    • Handle: RePEc:cai:geslav:ges_093_0271
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