Author
Listed:
- M. Sevcikova
(University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)
- H. Modra
(University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)
- J. Blahova
(University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)
- R. Dobsikova
(University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)
- L. Plhalova
(University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)
- O. Zitka
(Mendel University, Brno, Czech Republic)
- D. Hynek
(Mendel University, Brno, Czech Republic)
- R. Kizek
(Mendel University, Brno, Czech Republic)
- M. Skoric
(University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)
- Z. Svobodova
(University of Veterinary and Pharmaceutical Sciences, Brno, Czech Republic)
Abstract
The aim of the present study was to investigate the impact of copper-based pesticides (at concentrations of copper of 20, 30, 40 and 70 µg/l) on one-year-old common carp (Cyprinus carpio L.) during 28 days of exposure. Abnormal behaviour was observed in fish exposed to 70 µg/lfrom Day14. Histological alterations were noticed only in liver in the groups exposed to 40 and 70 µg/l.Significant changes (P ˂ 0.05) in almost all haematological indices were found, especially in the group exposed to the highest concentration of copper (70 µg/l). Biochemical analysis revealed various significant (P ˂ 0.05) differences among the tested groups. Significant differences in copper tissue concentration (P ˂ 0.05) among groups were found in liver, gills and kidney. Among antioxidative enzymes, significant changes were revealed mainly in catalase and glutathione-S-transferase activity (P ˂ 0.05). In gills, metallothionein content increased significantly (P ˂ 0.05) in the group exposed to the highest copper concentration (70 µg/l) compared with the other tested groups, including the control. A significant (P ˂ 0.05) change in total glutathione content was recorded in liver and gills, although the reduced/oxidised ratio was not affected. Oxidative damage to lipids increased significantly (P ˂ 0.05) with increasing copper concentration in liver and kidney. The results demonstrate the deleterious influence of copper on common carp even at low, environmentally relevant concentrations.
Suggested Citation
M. Sevcikova & H. Modra & J. Blahova & R. Dobsikova & L. Plhalova & O. Zitka & D. Hynek & R. Kizek & M. Skoric & Z. Svobodova, 2016.
"Biochemical, haematological and oxidative stress responses of common carp (Cyprinus carpio L.) after sub-chronic exposure to copper,"
Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 61(1), pages 35-50.
Handle:
RePEc:caa:jnlvet:v:61:y:2016:i:1:id:8681-vetmed
DOI: 10.17221/8681-VETMED
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