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Accessing the relevance of tests for estimating the physiological quality of wheat grains

Author

Listed:
  • Larissa Vinis Correia

    (Department of Agronomy, State University of Maringa, Maringá, Brazil)

  • Lucas Caiubi Pereira

    (Department of Agronomy, State University of Maringa, Maringá, Brazil)

  • Thaisa Cavalieri Matera

    (Department of Agronomy, State University of Maringa, Maringá, Brazil)

  • Renata Cristiane Pereira

    (Department of Agronomy, State University of Maringa, Maringá, Brazil)

  • Andreia Kazumi Suzukawa

    (Collegeof Agricultural Sciences, Oregon State University, Corvallis, USA)

  • Rayssa Fernanda dos Santos

    (Department of Agronomy, State University of Maringa, Maringá, Brazil)

  • Lindamir Hernandez Pastorini

    (Department of Biology, State University of Maringa, Maringá, Brazil)

  • Cristiane de Carvalho

    (State Center for Technological Education Paula Souza, Itú, Brazil)

  • Elisete Aparecida Fernandes Osipi

    (State University of Northern Parana, Bandeirantes, Brazil)

  • Alessandro Lucca Braccini

    (Department of Agronomy, State University of Maringa, Maringá, Brazil)

Abstract

The objective of this work was to investigate, before and after chemical treatment, the interrelationships of the physiological quality tests in wheat grains. Following the chemical treatments with (i) carboxin thiram; (ii) carboxin thiram + thiamethoxam; (iii) carboxin thiram + thiamethoxam + bio-stimulant; (iv) pyraclostrobin + methyl thiophanate + fipronil, and (v) pyraclostrobin + methyl thiophanate + fipronil + bio-stimulant, subsequently the grains were assessed for their physiological potential. The physiological potential of the grains could be differentiated based on the electrical conductivity, seedling growth, and emergence in sand tests. In conclusion, the use of the active ingredients changed the correlation between laboratory tests with crop emergence in the sand as well as altered the relevance of the tests for sorting the treated grains into different physiological potential. But, the seedling growth tests and the electrical conductivity were, together, the parameters most relevant for explaining the data variability.

Suggested Citation

  • Larissa Vinis Correia & Lucas Caiubi Pereira & Thaisa Cavalieri Matera & Renata Cristiane Pereira & Andreia Kazumi Suzukawa & Rayssa Fernanda dos Santos & Lindamir Hernandez Pastorini & Cristiane de C, 2020. "Accessing the relevance of tests for estimating the physiological quality of wheat grains," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 66(9), pages 477-482.
    • Handle: RePEc:caa:jnlpse:v:66:y:2020:i:9:id:213-2020-pse
    DOI: 10.17221/213/2020-PSE
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